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  1. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.

    • Dinner, Side Dish
    • 275
    • African
  2. Cooking time. 30 mins to 1 hour. Serves 6–8. Ingredients. 400ml/14fl oz passata. 3 tbsp tomato purée. 2 fresh red Scotch bonnet chillies, seeds removed. 2 onions, chopped. 2 red peppers, seeds...

    • Main Course
    • 6-8
    • African
    • Ingredients
    • How to Cook Jollof Rice
    • How to Store Jollof Rice
    • Wrapping It Up

    The fresh ingredients are really what make this Nigerian jollof rice recipe shine. Thankfully, all of the ingredients are easy to find at your nearest grocery store if you don't already have them on hand already! Anyway, here's what you'll need to make this jollof rice recipe: 1. 2 cups tomatoes, chopped 2. 1 red bell pepper, chopped 3. 1 cup onion...

    As I mentioned above, this is a super simple rice recipe. In fact, you'll only have to follow 3 simple steps to make it. And as far as active, hands-on cooking goes, you're only looking 5 at about minutes worth of work. You basically follow the same steps as you would for making plain rice. But instead of using water to cook it, you use that delici...

    This recipe for jollof rice will make about6 servings, so it's perfect for a big dinner or to have throughout the week. Also, just so you know, you can easily double - or triple - this recipe if you have a large enough pot. So, don't hesitate to make a bigger batch of this Nigerian jollof rice if you've got a lot of people to feed! Now, if you end ...

    Well, that's how to cook jollof rice! I know I'm biased, but I think this is one of the best rice recipes ever created. Seriously, if this recipe sounds unique to you, then just wait until you taste it! The subtly smoky flavor you get when the sauce cooks into the rice, combined with the rich curry flavors and savory spices makes for a totally deli...

    • (1)
    • Rice
    • Dinner
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  4. Feb 1, 2023 · Cooking jollof rice is a great way to enjoy the flavours of West African cuisine in your own home. This popular spicy rice dish features long-grain rice cooked in a thick tomato and pepper sauce, perfect for serving with various meats or vegetables.

    • (66)
    • 550
    • Rice, Side Dish, Vegetarian
    • 1 min
  5. Recipe by Nadine Brown. Subscribe to Sainsbury’s magazine. Maybe the most popular dish in West Africa, this recipe for rice infused in a rich tomato-pepper broth is unifying and dividing all at once, with everyone claiming their take on it as the definitive version.

    • African
    • Dinner
  6. Sep 17, 2021 · Follow. published Sep 17, 2021. Be the first to leave a review! Jollof rice is a smoky, spicy tomato and pepper-based rice dish that's a staple throughout West Africa. Serves 8 to 12. Prep 20 minutes. Cook 1 hour 20 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission.

  7. Prop Stylist: Paige Hicks. Total Time. 1½ hours. Rating. 4 (3,015) Notes. Read 164 community notes. A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions,...

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