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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings. The rice cooks in a rich and spicy tomato-based sauce, giving it a bright color.

    • Dinner Recipes
    • 2 min
    • 245
  2. Apr 15, 2024 · Eno Mary's kitchen. 43 subscribers. Subscribed. 0. No views 1 minute ago #GhanaianFood #JollofRiceRecipe #EasyCooking. Discover the essence of Ghanaian cuisine with our foolproof recipe for...

    • 9 min
    • 70
    • Eno Mary's kitchen
  3. 3 days ago · Preparation. Add onions and 2 tablespoons of oil to a blender and pulse until smooth. Transfer to a medium bowl. Add the diced tomatoes, tomato paste, and habanero pepper to the blender, and pulse until smooth. Transfer to a separate medium bowl. Heat the remaining ⅓ cup (80 ml) of oil in a large, heavy-bottomed pot over medium heat.

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    • 217
    • Dinner
    • 7 min
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  5. May 1, 2019 · 37. 4.1K views 4 years ago #jollof #ghanaianfood #rice. Ghanaian jollof rice is jam packed full of flavour. It's spicy, full of heat and balanced perfectly with a flavour so distinct you...

    • 7 min
    • 4.1K
    • ggmix
  6. Apr 3, 2018 · Cuisine West African. Prep Time 25 minutes. Cook Time 1 hour 30 minutes. Total Time 1 hour 55 minutes. Servings 4 People. Calories 280 kcal. Ingredients. 3/4 Cup Cup Canola Oil. 4 Habanero Peppers You can use fewer or more depending on your tolerance level. 2 Cloves Garlic. 1.5 Cups Cups Tomato Paste You can also use fresh tomatoes or tomato sauce.

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    • Side Dish
  7. Dec 11, 2022 · There are authentic and traditional dishes that can create wars. Jollof rice is one of those dishes! What is jollof rice? Jollof rice is one of the most common Western African dishes. It is prepared throughout the region including in Ghana, Nigeria, Senegal, Gambia, Sierra Leone, Liberia, Ivory Coast, Togo, Cameroon as well as Mali.

  8. Jun 30, 2018 · Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

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