Search results
Jun 9, 2022 · 1. African Chicken (Macanese One-Pan Chicken Curry) I can’t get over how good this chicken and potato dish is! Needless to say, the combination of oyster sauce, curry powder, coconut milk, and peanut butter is to die for. It’s sweet, savory, nutty, and has a smoky spice from the paprika. 2.
- (8)
- Recipes
Dec 31, 2021 · 41- MANDAZI – Mandazi recipe is a special type of yeast-raised doughnut that can be found in some countries in east Africa. It is usually eaten as an accompaniment to tea or coffee and it makes for a great snack. 42- AFRICAN STYLE COCONUT RICE – Coconut Rice is a staple food in many parts of West Africa.
Discover diverse African recipes from Cape Malay curries and South African bobotie to family favourites like jollof rice. African recipes. Featured All. Chicken yassa by The Hairy Bikers.
African recipes. The world’s second largest continent offers cuisines which are deep in flavour and laden with warm spices. Find jollof beans, bobotie and tagines. Showing 1-16 of 27 recipes. Filter.
People also ask
What are the most popular African foods?
What is African food?
What to eat in Africa?
What is African cuisine?
- Beef Tagine
- Harira
- South African Chakalaka
- Maafe
- Zaalouk
- Kedjenou Chicken
- Peri Peri Chicken
- Moroccan Lentil Soup
- Chicken Jollof Rice
- South African Chicken Curry
This one is extra special… Beef Tagine is an alluring labor of love that takes hours to slowly cook and simmer. It’s not your regular stew by any standard. Brimming with sweet and savory flavors, it’s super fragrant as soon as you start making it. Thanks to all the earthy exotic spices, this stew takes on some amazing flavors from the exotic land c...
Harira is a traditional Moroccan soup of tomatoes, lentils and chickpeas. Full of warm flavors, it’s a real comfort food. Wonderfully fragrant with zesty seasoning, it often ranks high on lists of must try North African foods. Get the Recipe
Chakalaka is a South African vegetable staple that normally accompanies their meats and seafood. It is often featured in get togethers like their Braais (South African barbecues or cookouts) and celebration times. Get the Recipe
This West African peanut stew, Maafe (or Mafe), is loaded with rich savory flavors. Any meat of your choice goes great in this perfectly spiced peanut butter and tomato based sauce. Get the Recipe
Zaalouk is an amazingly delicious eggplant dish out of Morocco. It’s typically used as a dip or salad, but once you taste it you’ll want to eat it with everything! This is one of those dishes with just a few humble ingredients that somehow come together to create magic. Get the Recipe
The Ivory Coast is one spicy country, proud of its chili tolerance! This kedjenou chicken stew is cooked “undisturbed” low and slow in its own juices along with plenty of vegetables, some hot peppers, the goodness of thyme and the smokiness of paprika. End result? Saucy… Bold… Delicious! Get the Recipe
This Peri Peri Chicken recipe features a homemade peri peri sauce. It can be baked or grilled, and tastes even better than Nando’s! Get the Recipe
Give your regular lentils an exotic makeover with this delectable soup. The warm and flavorful combination of Moroccan spices will forever change your idea of a bowl of lentils. Get the Recipe
This colorful and tasty one pot rice dish is a West African classic. Boldly flavorful, it’s a special treat. This version has chicken for the perfect one skillet meal. Get the Recipe
This South African Chicken Curry doesn’t even come close to anything you’ve known before. It’s a completely different flavor, yet so delectable! This one is mild and sweet, albeit with loads of curry powder, reminding you of that curry flavor every single bite. Get the Recipe
- (2)
- African
- Main Courses
Jul 22, 2023 · 17. Nigerian Jollof Rice. If you want delicious one-pot African food, Jollof rice is perfect. Jollof rice is made with rice, pimento peppers, tomatoes, scotch bonnet peppers, tomato paste, onions, and tons of delicious spices. Serve with your favorite African food sauce. Source: lowcarbafrica.com.
11. Bobotie. Bobotie is a well known African dish that is similar to meatloaf. The beef is flavored with sweet curry and the egg custard topping creates a silky element to the dish. You can serve this on its own, with crusty bread, a vegetable side dish, salad, or with any type of African rice dish.
