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  1. Mar 31, 2014 · Stefano Ferrara's 120 cm fixed ovens — with a capacity of five pizzas at a time, the minimum need for most restaurants — costs 12,000 euros ($16,693). And that's just the base cost.

    • Amy Mckeever
  2. Oct 31, 2018 · The ovens used to cook the pizzas have as storied a history as the pies themselves. Oven makers like Stefano Ferrara’s family have been at it over 100 years. Just like Neapolitan pizzas, without the highest quality of raw ingredients, it’s impossible to have a high-quality end product.

  3. Mar 14, 2020 · Meet Stefano Ferrara, the third-generation pizza oven producer from Naples, the ace in the hole of the world’s best pizza makers. One of the best-kept secrets for making the perfect pizza has nothing to do with the milky mozzarella, or the sweet and savory San Marzano tomatoes, or the carefully crafted dough recipe.

    • Paul Feinstein
    • Why is Stefano Ferrara a popular pizza oven?1
    • Why is Stefano Ferrara a popular pizza oven?2
    • Why is Stefano Ferrara a popular pizza oven?3
    • Why is Stefano Ferrara a popular pizza oven?4
    • Why is Stefano Ferrara a popular pizza oven?5
  4. Keep in touch! If you have any questions about the products in the catalog or can’t find the item you are looking for, send a message. For technical inquiries, please use one of the addresses listed below. Professional pizza ovens - Wood, Gas and Electric. Contacts: info@stefanoferraraforni.it.

    • Why is Stefano Ferrara a popular pizza oven?1
    • Why is Stefano Ferrara a popular pizza oven?2
    • Why is Stefano Ferrara a popular pizza oven?3
    • Why is Stefano Ferrara a popular pizza oven?4
    • Why is Stefano Ferrara a popular pizza oven?5
  5. Mar 31, 2014 · Here's a look inside the world of legendary pizza oven maker Stefano Ferrara, whose ovens can be found in notable pizzerias like Una Pizza Napoletana (San Francisco), Paulie Gee's (NYC), and Cane...

  6. Oct 1, 2019 · The oven is like my dough—it’s an artisanal thing. The artisan who handmade this oven is Stefano Ferrara, who’s from one of the biggest families in Naples who make their ovens brick-by-brick. You need to respect that you can’t just put wood inside and expect to make pizza right away; it takes a month to cure the oven.

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  8. http://pizzatherapy.com Tony Gemignani discusses his favorite pizza oven, the Stefano Ferrara Pizza Oven. Tony calls it the Ferrari of Pizza Ovens. It has ki...

    • 1 min
    • 3.6K
    • pizzatherapy
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