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  1. May 10, 2024 · Stephen now owns Joyce Chen Foods, which manufactures and distributes Chinese condiments, oils, spices, and

    • Who owns Joyce Chen Foods?1
    • Who owns Joyce Chen Foods?2
    • Who owns Joyce Chen Foods?3
    • Who owns Joyce Chen Foods?4
    • Who owns Joyce Chen Foods?5
  2. My mother’s classic cookbook, “Joyce Chen Cook Book,” published in 1962, included recipes for foods around China, and a forward by Paul Dudley White, M.D. Dr. White was President Eisenhower’s heart surgeon and a strong proponent of healthy lower fat dishes with more vegetable than the norm at the time.

    • Who owns Joyce Chen Foods?1
    • Who owns Joyce Chen Foods?2
    • Who owns Joyce Chen Foods?3
    • Who owns Joyce Chen Foods?4
    • Who owns Joyce Chen Foods?5
  3. As of 2021, Stephen is president of Joyce Chen Foods, Inc., which sells food products inspired by his mother's recipes, including Asian sauces, oils, condiments, and spices.

  4. Oct 10, 2024 · Joyce Chen as an Entrepreneur Ten years after Chen wrote her cookbook, she began to release her own line of cooking utensils and equipment. Chen sold equipment that is most traditional to Chinese kitchens, such as woks, knives, steamers, and teapots.

  5. CHEF. RESTAURATEUR. ENTREPRENEUR. by Stephen Chen, president of Joyce Chen Foods. It is with immense pride that I share with you the news that Postal Service has honored the legacy of my mother, Joyce Chen, by including her in its Celebrity Chef Forever stamp series.

  6. Thomas and Joyce Chen in 1958 at the Cambridge Highlands restaurant. (Photo courtesy of Stephen Chen) Chen, a descendant of a war hero in China, became a pioneer in her field. After Nixon visited China in 1972, a new trade agreement enabled her to import needed ingredients.

  7. People also ask

  8. By Kerri Lee Alexander, NWHM Fellow | 2018. As a well-recognized chef, television personality, and restaurant owner, Joyce Chen introduced Chinese food to the American public.