Yahoo Web Search

Search results

    • Sushi Noz
      • Born in Hokkaido, Japan, Chef Noz was from a very young age inspired by the fresh fish and seafood of his grandfather, who owned and operated a seafood company. This provided him his first experiences with ingredients like uni, salmon roe and king crab, which still stand as cornerstones in his cuisine.
      www.sushinoz.com/
  1. People also ask

  2. en.wikipedia.org › wiki › Sushi_NozSushi Noz - Wikipedia

    Sushi Noz is a Japanese restaurant in New York City. [2][3] The restaurant serves sushi and has received a Michelin star. [4] In 2023, its Michelin rating was increased to two stars. The restaurant attracted criticism in March 2024 for allegedly serving a woman customer a smaller portion because of her gender. [5][6]

  3. thebestchefawards.com › 2022/04/23 › nozomu-abeNozomu Abe - The Best Chef

    • Sushi Noz
    • Dining Experience Inspired by Childhood Memories in Hokkaido
    • Sushi Noz, Conceived Like An Ancient Kyoto Temple

    Born in Hokkaido, Japan, Chef Nozomu Abe was from a very young age inspired by the fresh fish and seafood of his grandfather, who owned and operated a seafood company. This provided him his first experiences with ingredients like uni, salmon roe and king crab, which still stand as cornerstones in his cuisine. Chef Noz’s culinary journey began as an...

    Chef Nozomu Abe’s vision to create a superlative dining experience – memorable, intimate, elegant, and a feast for the senses – was inspired by childhood memories of extraordinary fish from his grandfather’s seafood company in Hokkaido.

    Thus, Sushi Noz was born. Conceived like an ancient Kyoto temple, it seeks to transport you to another world, where refinements of time and space are transformative, and every moment can be treasured. The décor emulates the Sukiya-style of architecture with its delicate artistry, multiple varieties of cedar, and not a single nail used in the tradit...

  4. Aug 17, 2018 · The sushi chef introduced David to chef Abe "Noz" Nozomu, and the two spent the next 5 years building Sushi Noz. In 2013, David Foulquier was in Tokyo hunting for restaurant inspiration...

  5. Apr 16, 2024 · There are few chefs in New York who enjoy the high-low quite like Chef Nozomu Abe. The man behind Two MICHELIN Star Sushi Noz and One MICHELIN Star Noz 17 (in addition to the impossibly chic to-go Noz Market), can often be spotted outside of Manhattan on the Queens waterfront in Long Island City sipping on coffee or taking a stroll with his family.

    • Nancy Depalma
  6. Dec 22, 2021 · Sushi Noz’s $395 edomae omakase — which starts with five to six small plates and moves into a traditional lineup of 10 to 15 courses of nigiri — under chef Abe Nozomu garnered favorable ...

  7. Sushi Noz. 181 E. 78th St., New York, 10075, USA. There is a certain energy that courses through this sacred space, where every detail recreates an intimate Japanese refuge. Some of the tools alone are marvels, and Chef Nozomu Abe is a meticulous and engaging craftsman.

  1. People also search for