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Quorn is a brand of meat substitute products. Quorn originated in the UK and is sold primarily in Europe, but is available in 11 countries. The brand is owned by parent company Monde Nissin. [1] Quorn is sold as both a cooking ingredient and as a meat substitute used in a range of prepackaged meals.
We're on a mission to create meat-free meals that are as good for you as they are for the planet. Learn more about our products and commitment to sustainability here.
- Quorn have a gluten free product range, which you can find here . You can also check out our recipes for gluten-free meal inspiration.
- We do not claim to have the definitive answer to what is healthy but we focus on providing people with a wide range of food choices that suit how t...
- We have a range of Quorn vegan products which you can view here . All our vegan products are accredited by the Vegan Society and you'll see their l...
- Quorn mycoprotein is used as an ingredient in all Quorn products. It is made from a natural, nutritious fungus, and is high in protein, high in fib...
- Recommended cooking instructions for all Quorn products can be found on the reverse of each pack and on the product page. For best results, we'd re...
- Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Please ensure that the foo...
- Absolutely. Quorn first went on sale in UK in 1985, and has since served over 7 billion meals across 20 different countries. Quorn has been approve...
Learn about the Story of Quorn Foods, where it all began & how we found the perfect recipe to create meat-free meals that do good for people & the planet. Read more.
We make delicious vegan & vegetarian products that are better for you and for our planet. Explore our range of meat-free mince, chicken, sausages & more here.
- What Is Quorn and How Is It Made?
- Quorn Nutrition
- How Healthy Is Quorn?
Quorn is essentially a protein made out of fungus. This type of protein is called a mycoprotein and it is derived from fusarium venenatumfungus which is basically a type of mould. Some people incorrectly refer to this fungus as a mushroom, but it’s not a mushroom at all. To grow mycoprotein, producers of Quorn use the age-old process of fermentatio...
Nutritionally, Quorn is considered really healthy since it’s low in saturated fat, high in protein and a good source of fibre. However, you should check the labels on ready-made Quorn meals to make sure you are happy with the overall nutritional profile. The Quorn brand aims for a nutritional profile that achieves green and amber on the UK ‘traffic...
Taking everything into account, you may wonder how healthy Quorn is and whether it’s good for you. Looking at its nutritional profile, it certainly looks healthy with low saturated fat and it is a good source of fibre and protein. But is it really healthy? At the end of the day, it cannot be described as a very ‘natural’ product if it has to go thr...
Quorn® is an alternative protein source made of Quorn mycoprotein, a unique and nutritious food source that can form part of a balanced diet while supporting the health of the planet. ‘Myco’ is derived from the Greek root μύκης (mykes), meaning fungus.
At Quorn® we’re on a mission. A mission to provide healthy food for people and the planet. A mission to get more people to try delicious meat free meals. A mission to produce protein sustainably, because together, our food choices can create a healthier planet. Now that’s a future worth eating for.
