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Start with a little shredded beef into the bottom of a taco shell, topping with a drizzle of sauce, some avocado, onion, jalapeño, sour cream and coriander. Finish with a squeeze of lime. Tuck in with your hands if you’re brave, or use a knife and fork if you have your best shirt on!
- (617)
- Mexican
- Main
- For The Sticky Brisket
- For The Sauce
- For The Pickled Onions
- For The Guacamole
- For The Corn
- To Serve
1kg beef brisket2 tsp ground cumin¼ tsp ground allspice½ tsp ground cinnamonolive oil, for frying1 red onion, finely sliced3 garlic cloves, crushed2 tbsp tomato purée½ red onion, very finely sliced3 tbsp red wine vinegar1 tbsp caster sugar1 tsp fine salt½ red onion, finely diced2 large, ripe avocados30g fresh coriander, quite finely chopped1 lime, juicedolive oil, for frying340g tin sweetcorn kernels, drained and rinsed1 tbsp mayonnaise1 garlic clove, crushedmini flour tortillas, warmed in a hot pan, to servesoured cream, to serve (optional)- (7)
- Mexican
- Main
- 871
Sep 22, 2021 · Tastes great with toppings – This Beef Brisket pairs well with the slaw I recommend you make alongside it, as well as salsa verde and cheese, hot sauces, sour cream, tomatoes, lettuce, and pretty much anything and everything you like on your Beef Brisket tacos.
- (34)
- 573
- Main Course
This beef brisket taco recipe is one of the most popular street foods in Mexico City. Brisket is slow-cooked in its own fat until meltingly tender, before being crisped up in a pan and served in warm tortillas with salsa, coriander and onion.
- Main
Mar 12, 2024 · Beef brisket tacos are great for busy weeknight dinner with the family, because I can quickly put the ingredients in the slow cooker in the morning and it takes hardly any time to prep the toppings so that everything is ready to eat when we get home. One of our favourite slow cooker meals to make!
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- 592
- 6
Jun 19, 2023 · Brisket tacos are a Texas tradition that extends into Northern Mexico. Chopped, smoked brisket on a flour tortilla with all the fixins.
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Jan 14, 2021 · This crowd-pleasing recipe for Tex-Mex Beef Brisket Tacos (a.k.a. tacos de carne deshebrada ~or~ tacos de suadero) is made extra easy with the help of a slow cooker. Simply set it and forget it in the morning, prep a few toppings for your family or guests to gussy up their tacos and your work is done.