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Best Seafood Restaurants in Boston, Massachusetts: Find Tripadvisor traveller reviews of Boston Seafood restaurants and search by price, location, and more.
- Boston Chowda Co
Stroll through one of Boston’s most famous green spaces, the...
- Boston Chowda Co
- Neptune Oyster. 5 out of 5 stars. Restaurants. Seafood. North End. price 3 of 4. Recommended. Ever since it opened in 2004, Neptune Oyster has been one of Boston's most in-demand options for fresh local seafood, as demonstrated by its ever-present line out the door.
- Row 34. Restaurants. Seafood. Seaport District. price 3 of 4. Ever since it opened in 2004, Neptune Oyster has been one of Boston's most in-demand options for fresh local seafood, as demonstrated by its ever-present line out the door.
- Belle Isle Seafood. 4 out of 5 stars. Restaurants. Seafood. price 2 of 4. Recommended. This Winthrop classic is right beyond city limits, which means we count it as one of our favorites for Boston’s best seafood.
- Select Oyster Bar. 5 out of 5 stars. Restaurants. Seafood. Back Bay. price 3 of 4. Recommended. Brought to you by Michael Serpa, this cozy bar supplies Back Bay with the ocean's most beautiful bounty.
- Alive & Kicking Lobsters
- Atlantic Fish Co.
- The Barking Crab
- B&G Oysters
- The Daily Catch
- Hook + Line
- James Hook + Co.
- Legal Harborside
- Moëca
- Mooncusser
It looks like a fish out of water in its residential Cambridge neighborhood. But that’s part of the cult appeal of this no-frills joint, where the small menu focuses on steamers, chowders, and a fairly famous lobster sandwich—don’t call it a roll!—of luscious, mayo-tossed meat on Italian-style scali bread. Gulp it down on the backyard picnic tables...
A Back Bay anchor since 1978, this old-school surf-and-turf still delivers. It’s a place to power-lunch over a shellfish-stocked Captain’s Platter, or close a deal over a dinner of linguine with clams, crab-crusted haddock, or filet mignon. When it’s time to celebrate, uncork something from a smart wine list that includes selections from the restau...
You can’t miss that bright red- and yellow-striped big top tent on the waterfront. This Seaport fixture beckons with its boisterous crowds gathered for classic crab-shack eats: platters piled high with crustaceans for dipping in drawn butter, fried-seafood standards—like Ipswich clams or Rhode Island calamari— for scarfing, and plenty of cold beer ...
Barbara Lynch, doyenne of Boston dining, is the captain of this seafood restaurant in the heart of the South End. Head to its adorably cloistered rear patio, then dive in to a wide-ranging raw bar selection, Mediterranean-inflected fish preparations, and elegant expressions of New England seafood standards. 550 Tremont St., Boston, 617-423-0550, ba...
It’s all about Sicilian-style seafood at this North End-born, family-owned restaurant, a decades-spanning institution that has branched off to locations in Brookline and Vermont. Check the chalkboard menu to find out what’s fresh, from clam and calamari swimming in marinara, to puttanescawith puréed olive and anchovy butter. Take note: The original...
The seafood-filled Hook + Line—and its sibling-neighbor fishmonger, H + L Market—from restaurateur Tom Schlesinger-Guidelli opened in 2023. 10 Fan Pier Blvd., Seaport District, Boston, 617-860-6003, hookandlinebos.com.
For decades, this family-owned seafood wholesaler has been serving fish-market fare out of its counter-service shanty by Boston Harbor. The lobster rolls are iconic, of course. But don’t snooze on the creamy, sherry-spiked lobster bisque, jumbo crab cakes, or double-stuffed clams. Here’s where to hook a simple but spectacular bite to take back to t...
It’s hard to beat the harbor horizon views from this Titanic-sized offshoot of the Legal Sea Foods chain. The three-floor Seaport operation covers casual fish fare on the ground floor, more refined plates upstairs, and lounge-worthy bites and cocktails on the mast-high roof deck (which has a retractable glass covering, so you can enjoy the scenery ...
In a city known for its top-notch seafood restaurants, how does one stand out from the crowd? The husband-and-wife team behind Cambridge Italian favorite Giulia has an answer in Moëca, where a vivid and wildly creative seafood-centric menu draws inspiration from all over the world (see: a smoked scallop taramasalata that nods to Greece, and a raw f...
By bringing Top Chef alum Carl Dooley into its kitchen last year, this refined but unstuffy Back Bay seafood-oriented destination earned a spot on our list of Boston’s top 50 restaurants. His prix-fixe seafood menus never fail to surprise and delight, whether they include steelhead trout sashimi with Meyer lemon ponzu and crispy Brussels sprouts, c...
- Saltie Girl. If you're in Boston and looking for a straightforward, reliable spot to get seafood of any and all varieties, Saltie Girl is your best bet.
- B&G Oysters. As far as high-end seafood goes, B&G Oysters is one of the best spots in Boston. It's located in the family-friendly South End, on a street corner near a cozy neighborhood.
- Row 34. For a seafood dining experience that comes paired with a visit to Boston's historical Fort Point, visit Row 34. With multiple locations throughout the greater New England area, this one might be the most worth visiting.
- Neptune Oyster. If you ask any Boston local which seafood spot is city's most quintessential, Neptune Oyster will probably be their answer. A staple choice for upscale seafood, this restaurant is located in the city's historic North End and has consistently been named one of the best restaurants in Boston over the course of multiple years.
Oct 2, 2019 · The open secret of Boston’s seafood scene is that many of the best restaurants in the city pull their hauls from Red’s. Tucked into the back of Boston Public Market, it has a long counter...
Jun 20, 2023 · From no-frills fried-fish shacks to high-end omakase destinations, 19 local seafood restaurants you have to try this summer.
Aug 22, 2024 · Boston’s Best Seafood Restaurants Where to find a coastal bounty of oysters, lobsters, scallops, shrimp, and so much more. by Celina Colby and Erika Adams Updated Aug 22, 2024, 4:19pm EDT....
