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Ferrero Rocher was introduced in 1979 in Italy and in other parts of Europe in 1982. Michele Ferrero, the credited inventor, named the chocolate after a grotto in the Roman Catholic shrine of Lourdes, Rocher de Massabielle [fr]. [3] Rocher comes from French and means rock or boulder. [4]
One of the most iconic brands of the Ferrero Group was created in 1982 in Alba, a small town in the hills of Piedmont in Italy. Ferrero Rocher was inspired by the desire to make the taste experience of a luxurious and sophisticated chocolate praline available to everyone.
One of the most iconic brands of the Ferrero Group was created in 1982 in Alba, a small town in the hills of Piedmont in Italy. Inspired by the desire to make all the pleasure of a sophisticated chocolate speciality accessible to a much wider public.
The history of the Ferrero Group is the story of a tenacious Piedmontese family and of success through three generations. From 1946, brothers Pietro and Giovanni Ferrero worked together in the family’s small pastry shop to create products that would define Ferrero’s name.
Ferrero SpA is a private company owned by the Ferrero family and has been described as "one of the world's most secretive firms". [3] It was founded on 14 May 1946 in Alba, Piedmont, Italy, by Pietro Ferrero, a confectioner and small-time pastry maker who laid the groundwork for Nutella.
Apr 5, 2022 · He was the owner of Ferrero SpA and inherited the traditional Gianduja Paste (cocoa and hazelnut cream) business, Ferrero S.A., from his father, Pietro Ferrero. He joined a firm in 1949, at the age of 24, and managed to turn it into a multinational company.
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Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the world’s largest sweet-packaged food companies, with over 35 iconic brands sold in more than 170 countries.
