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  1. Dining Menu. Mini Cheeseburger, French Fries £6.00. Mini Fish and Chips, Tartare Sauce £5.50. Chicken Fillet Goujons, Potato Wedges, BBQ Sauce £6.00. Spinach Pasta £5.50. Macaroni Cheese, Grilled Tomato £6.00. Steamed Fillet Fish, Broccoli and Carrots £8.00. Cheese and Broccoli Toastie £4.50.

  2. Picnic in the Park. Dukes London, 35 St. James’s Place London SW1A 1NY. 020 7491 4840 Info@dukeshotel.com. Contact Us. Newsletter. Sustainability. Accessibility. Blog.

  3. Mar 20, 2021 · Breakfasts. Breakfasts on DofE can either be hot or cold. For hot breakfasts the best options are boil-in-a-bags or porridge, while the best cold breakfasts are ready-made crepes, bars, biscuits, or cereals. Many people like to spend the extra time in the morning to boil some water and enjoy a hot meal with a cup of tea or coffee.

  4. This September, DUKES will be launching a new four-course afternoon tea experience, designed to bring something new to the quintessentially British tradition. Served within the hotel’s elegant Drawing Room, the offering will eschew cake stands and instead involve four separate courses. First up, diners will be served an amuse-bouche of Eggs ...

  5. Great British Restaurant at DUKES London. 9.2/10. 113. 36 Little St James's Street, SW1A 1NS London. British. Average price £44. Average price for a meal, calculated on the basis of a starter, main course, and dessert, excluding drinks. The average price is only an indication. #93 in the Top100 London.

    • (108)
    • American Express, Mastercard, Visa
    • 36 Little St James's Street, London, SW1A 1NS
    • British
  6. Oct 6, 2024 · Reserve. The Stafford Wine Cellars. Be the first to review this restaurant. 16 St James's Place. 0 miles from DUKES London. The American Bar. #3,213 of 18,900 Restaurants in London. 187 reviews. 16-18 St. James's Place.

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  8. Simply add rice to boiling water and simmer until light and fluffy. Whilst that’s going on, add your choice of chopped vegetables to a heated pan with oil and cook until tender. Add a sachet of curry sauce to your vegetables and cook for a few extra minutes. Add everything into a serving bowl and voila!

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