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The Grapes. Tempranillo is the most important grape and is at the heart of Rioja's best wines. It makes abundantly fruity, light wines and has a special affinity with oak-ageing, becoming graceful, silky and perfumed with time. A typical crianza will be a blend of mostly tempranillo with some garnacha to add body.
Garnacha (or grenache), mazuelo (carignan) and graciano make up the balance. Although Rioja is most commonly associated with red wine, you’ll also see white and even rose styles available.
- Three styles rule. In simple terms Rioja is made in three different styles: Traditional, Modern-Classical and Modern. Traditional styles are extensively aged in American oak barrels, for a silky mouthfeel and fine fragrance.
- Tempranillo. Tempranillo is the most important grape and is at the heart of Rioja's best wines. It makes abundantly fruity, elegant wines and has a special affinity with oak-ageing, becoming graceful, silky and perfumed with time.
- Rampantly red. A whopping 90% of Rioja is red, with the rest being made up of rosé and white. The indigenous grapes that you'll find in your bottle are: Red – tempranillo, garnacha, graciano, mazuelo, maturana tinta.
- Rioja is divided into three winemaking zones. Rioja Alta with vineyards that sit high up on the Sierra Cantabria, making wines with lively acidity that age well.
Rioja wine is a renowned red wine from the Rioja region in northern Spain, characterized by its exceptional quality, diverse styles, and rich history. Rioja wine is made primarily from Tempranillo grapes, although Garnacha, Graciano, and Mazuelo are also permitted varieties.
To put it into perspective, Rioja wine is similar to Cabernet Sauvignon in boldness, but it shows a pronounced fruit character, too. For this reason, it is ideal for wine enthusiasts who enjoy Cabernet Sauvignon or Cabernet Franc but seeking the cherry notes that Pinot Noir is famous for.
Grounded in Spanish wine making, Rioja has a strict set of rules regarding its classification, and these produce a beautiful result: a big wine with high tannin that pairs up well with meat, delivering structure and fruitiness.
Nov 27, 2023 · While a Rioja wine will vary between younger, lighter Crianzas and bigger, bolder Reservas, it is safe to expect wine from Rioja to have medium acidity, tannins, and a multitude of rich flavors. Therefore, these wines are best suited for richly flavored dishes and hearty proteins.
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