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- The Ferrero Group’s family culture, now in its third generation, is based on dedication to quality and excellence, heritage, and a commitment to the planet and communities in which we operate. The history of Ferrero is the story of a family from Alba, Italy, and of success through three generations.
www.ferrero.com/int/en/about-us/a-story-of-a-family
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More than 47,000 employees are passionate about helping people celebrate life's special moments. The Ferrero Group’s family culture, now in its third generation, is based on dedication to quality and excellence, heritage, and a commitment to the planet and communities in which we operate.
- Our Purpose
More than 47,000 employees are passionate about helping...
- Our Purpose
More than 47,000 employees are passionate about helping people celebrate life's special moments. The Ferrero Group’s family culture, now in its third generation, is based on dedication to quality and excellence, heritage, and a commitment to the planet and communities in which we operate.
The Ferrero’ Family was the first Italian manufacturer after World War II to open production sites and offices abroad in the confectionary sector, turning the Company into a truly international Group.
More than 47,000 employees are passionate about helping people celebrate life's special moments. The Ferrero Group’s family culture, now in its third generation, is based on dedication to quality and excellence, heritage, and a commitment to the planet and communities in which we operate.
The Ferrero’ Family was the first Italian manufacturer after World War II to open production sites and offices abroad in the confectionary sector, turning the Company into a truly international Group.
Jun 27, 2024 · Yet, despite its expansive reach, Ferrero remains firmly rooted in its family values. This unique combination of global presence and family ownership creates a distinct corporate culture that prioritizes long-term vision over short-term gains.
The Ferrero’ Family was the first Italian manufacturer after World War II to open production sites and offices abroad in the confectionery sector, turning the Company into a truly international Group. These first and decisive steps forward were thanks to the products ‘invented’ by Pietro Ferrero and his son Michele, who was then very young.
