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Feb 19, 2024 · Break the beef apart with a wooden spoon or potato masher. Mix in the tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring the mixture to a boil. Reduce the heat to medium-low and cook the chili, stirring occasionally, until it thickens, about 20 minutes.
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- Recipes
- Why You’Ll Love This Easy Hot Dog Chili
- What’s The Difference Between Regular Chili and Hot Dog Chili?
- What Is Hot Dog Chili Made of?
- How to Make Hot Dog Chili
- Tips and Tricks
- Serving Suggestions
- How to Store and Reheat Hot Dog Chili
- Can I Freeze this?
- More Easy Chili Recipes
Hot dog chili is a classic! There’s everythingto love about this recipe. Here are a few highlights: 1. Versatile: It adds an extra layer of savory goodness to plain hot dogs, fries, burgers, and more, turning them into a fun, extra-flavorful, ultra-satisfying dish. 2. Easy:This easy-to-make chili is simple to make in one pot, with just a few ingred...
So what makes this recipe different from regular chili? In a nutshell, it’s about texture and thickness. Regular chili is often chunky, or soupy, or both. Hot dog chili is usually a bit smoother and has a thick, hearty texture so that you can easily spoon it onto other dishes as a topping! It also has a nice balance of flavors so that it won’t over...
So what will you need to make this recipe? Here’s the list of ingredients – and each one is pretty flexible, so you can substitute as needed. (Be sure to see the printable recipe card at the bottom of the post for exact amounts, cooking instructions, and nutrition facts!) 1. Olive Oil: Or another neutral oil, for sauteing. 2. Ground Beef: Or ground...
Making your own hot dog chili is a snap! It all cooks up in under 30 minutes, in one pot. Here’s how to pull it together: 1. Cook the Beef, Onion, and Garlic. Break up the beef as it cooks so that you have it fairly fine – you don’t want big chunks in hot dog chili. 2. Add Remaining Ingredients. Stir in the sugar and seasonings, and let those saute...
Any recipe is better when you have a few tricks and flexible options up your sleeve. Here are my best tips for making hot dog chili at home: 1. Turn Up the Heat: For an extra kick, you can add chili powder, cayenne pepper, or hot sauce! 2. Extra Simmering: You can simmer this chili for an hour or more to deepen the flavors. If it starts to get dry,...
Hot dog chili can be paired with so many dishes, toppings, and sides! These tasty serving suggestions are just the tip of the iceberg. 1. Air Fryer Hot Dogs: Move over, outdoor grill – these air fryer hot dogsmight just be my new favorite way to enjoy a classic American hot dog. Top your grilled hot dogs with a generous spoonful of hot dog chili, f...
To store leftover hot dog chili, allow it to cool completely, and then scoop it into an airtight container. Refrigerate the chili for 3 – 4 days. To reheat it, just place the desired amount in a saucepan and warm it on medium-low heat on the stove. You can also reheat it for a few seconds at a time in the microwave, stirring each time.
Absolutely! Like most chili recipes, hot dog chili freezes well. You may even want to make a double batch and freeze half. To freeze it, just cool it down, portion it into freezer-safe containers, and mark them with the date. Freeze for up to 3 months, and thaw the chili in the refrigerator overnight before reheating.
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- Beef
Oct 8, 2024 · Place ground beef and water in a large saucepan; use a potato masher to break apart beef. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil, then simmer over medium heat until beef is cooked and chili thickens, about 20 minutes.
- Dinner
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Jun 21, 2019 · Step 2 Add tomato paste and cook until slightly darkened in color, 2 minutes. Add mustard, brown sugar, Worcestershire sauce, chili powder, garlic powder, and onion powder and season with salt and ...
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- 46 sec
- Lena.Abraham@hearst.com
Apr 20, 2022 · Cook, stirring occasionally until the meat is no longer pink. Drain off any excess liquid. Add seasonings. Add the chili powder, mustard powder, onion powder, garlic powder, allspice, nutmeg, garlic salt, cumin, celery salt, and cinnamon. Stir to combine and cook until fragrant, stirring constantly. Add wet ingredients.
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Jul 13, 2020 · The broth helps this process and you end up with a finer texture. If you like the beef a bit chunkier, brown the meat first and then add the broth. Sauce: Add the tomato sauce, ketchup, and seasonings to the skillet and bring to a simmer. Finish: Simmer for 20-30 minutes or until the chili is a thick as you’d like.
People also ask
How do you make hot dog chili?
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Jan 9, 2024 · Instructions. Combine the ground beef, onion, garlic powder, black pepper, and chili powder in a large pot over medium-high heat. Use a spatula or spoon to break up the ground beef and cook it for 5-7 minutes, or until the beef is no longer pink in the middle. Add the tomato sauce and give the mixture a quick stir.
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