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     • Lagers are beers brewed at cooler temperatures using bottom-fermenting yeast and are cold-stored for an extended period of time. The term ‘lager’ comes from the German word ‘lagern,’ which means ‘to store.’ This is a reference to the ‘lagering’ method of aging beer at cold temperatures to develop flavors.
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     Lager Explained: What Is It And How Does It Compare To Other ...

2. People also ask

   What is the difference between a beer and a lager?

   • Yeast used to make lager tends to settle at the bottom of the beer, and the fermenting process is longer and takes place under cooler temperatures. The yeast in ales has a higher tolerance for alcohol than the yeast used in lagers. Beers start out as an ale or a lager, and their specific styles and flavors continue to evolve from there.

   How to Talk About Different Types of Beer Like a Pro | TIME

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   What is a lager in a bar?

   • When people order a lager in a bar or a pub, they are usually expecting to receive a beer like Stella Artois or Heineken.

   Lager Explained: What Is It And How Does It Compare To Other Beer

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   Why is lager called Lager?

   • The word lager comes from the German word lagern, which means "to store". Bottom fermentation beers need a longer rest period after the main fermentation that occurs in cold conditions (around 0 degrees) compared to top fermenting beers. This rest period (or storage) is called lagering and that is why we call all these beers lager.

   What's the difference between beer & lager? - Beerwulf

   www.beerwulf.com/en-gb/articles-about-craft-beer/lager-and-pilsner

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   What is a lager brew?

   • The term “lager” comes from the German word “lagern,” which means “to store” – referring to the long maturation process lagers undergo in cool conditions. Unlike ales, which are fermented with top-fermenting yeast at warmer temperatures, lagers use bottom-fermenting lager yeast that settles at the bottom of the brew.

   What Is the Difference Between Beer and Lager?

   www.bestofbritishbeer.co.uk/news/what-is-the-difference-between-beer-and-lager/

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   What makes a lager unique?

   • A lager is unique due to its fermentation process. Lagers are fermented at cooler temperatures than ales, which results in bottom fermentation; all of the yeast’s activity happens at the bottom of the fermentation tank. The fermentation period tends to be longer than ale’s warmer fermentation processes.

   Lager Guide: What is a Lager? - Beertannica

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   How is a lager made?

   • Ales are created through top fermentation, a process in which yeast ferments at warmer temperatures and settles at the top of the beer. Yeast used to make lager tends to settle at the bottom of the beer, and the fermenting process is longer and takes place under cooler temperatures.

   How to Talk About Different Types of Beer Like a Pro | TIME

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3. beavertownbrewery.co.uk › blogs › beer-stuffBeer vs Lager – What’s the Difference? | Beavertown Brewery

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   Ale and lager are both types of beer. Both of them are fermented – which is what gives them the alcohol content. And both contain the simple ingredients of water, yeast, malt, and hops. But the different ways they’re fermented gives them totally different flavours. Lagers are made with bottom fermenting strains of yeast.

4. Videos

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     Beer 101 - The Basics of Beer - What's the difference between Lagers and Ales - Lager vs Ale

     30 Sep 2021

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     Every Type of Lager Beer Explained | On Tap

     28 Nov 2023

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     Ale vs. Lager Beer — What's the Difference?

     16 Oct 2019

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5. www.bestofbritishbeer.co.uk › news › what-is-theWhat Is the Difference Between Beer and Lager?

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   Sep 10, 2024 · Lager is a type of beer that is conditioned at low temperatures, and it’s known for its crisp and refreshing taste. The term “lager” comes from the German word “lagern,” which means “to store” – referring to the long maturation process lagers undergo in cool conditions.

6. thegeorgepubtunbridgewells.co.uk › ale-vs-lagerAle vs Lager: What’s the Difference? | The George

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   Aug 18, 2023 · The key differences between ale and lager: Ale is brewed quickly, at warm temperatures, using a strain of top-fermenting yeast. Lager is brewed slowly, at cool temperatures, using a strain of bottom-fermenting yeast. Ale tends to be stronger (in both alcohol content and taste) than lager.

7. www.beerwulf.com › lager-and-pilsnerWhat's the difference between beer & lager? - Beerwulf

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   • What Is Lager?
   • Is Lager Beer?
   • What Is The Difference Between Lager and Pilsner?
   • So What Actually Is A Pilsner?

   When we think of lager, we tend to think of a light, refreshing, easy-to-drink beer at around 5% alcohol. Depending on where you are, it can also be referred to as pilsner, helles, Märzen or simply lager. In reality, there's more to lager than meets the eye. It's actually a collective name for many bottom-fermenting beer styles, ranging from dark a...

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   In short, all lager is beer, but not all beer is lager. Both are a collective name for bottom-fermenting beer types. Pilsner, helles lager, Dortmunder, bock and Märzen are examples of beers that are part of the lager family.

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   Pilsner is actually a type of lager, named after the Czech city Plzen. The most notable difference between them is that pilsners tend to have more hop-forward flavours and they use different yeast. Ultimately, pilsners are just spicier, more hoppy lagers. Pilsner was first brewed in 1842 by the Bavarian brewer Josef Groll. Groll set about trying to...

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   A pilsner is a fairly dry, spicy and hoppy lager, often described as “a harmonic link between the old and the new world".

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8. time.com › 5218581How to Talk About Different Types of Beer Like a Pro | TIME

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   Apr 7, 2018 · What is lager? Lagers are a typical entry point into beer for new drinkers. Made with bottom fermenting yeast that has a lower tolerance to alcohol, lagers can taste light and a...

9. beertannica.com › lager-guideLager Guide: What is a Lager? - Beertannica

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   Lagers are fermented at cooler temperatures than ales, which results in bottom fermentation; all of the yeast’s activity happens at the bottom of the fermentation tank. The fermentation period tends to be longer than ale’s warmer fermentation processes.