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What is Tempranillo grape?
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Tempranillo (also known as Ull de Llebre, Cencibel, Tinto Fino and Tinta del Pais in Spain, Aragonez or Tinta Roriz in Portugal, and several other synonyms elsewhere) is a black grape variety widely grown to make full-bodied red wines in its native Spain.
- Fun Facts About Tempranillo Wine
- What to Look For in Tempranillo Wine
- Where Tempranillo Grows
- Rioja, Spain
- Ribera Del Duero and Toro, Spain
- Tempranillo Terroir
Tempranillo is Spain’s number one red wine grape.Ever had Rioja?(“rhee-yo-ha”) This region is famous for its Tempranillo-based wines.Tempranillo has many common synonyms. For example, in Portugal, it’s also known as Tinta Roriz and Aragonéz.Well-crafted Tempranillo wines age for two or more decades.When tasting Tempranillo wines, we look for clues that indicate it was made with exceptional quality grapes. For Tempranillo, you’ll note a few things: 1. While Tempranillo is not the deepest-colored red, a higher quality, youthful example will have a deep ruby-red huewith a bright red rim. 2. Expect tannin levels to be high and acidityshould also ...
A popular theory about Tempranillo’s origins is that the grape was brought to the Iberian Peninsula by the Phoenician civilization. Today, the grape is well-distributed and known throughout Spain and Portugal and included in many top regional wines such as Rioja, Port, and Ribera del Duero. Beyond Spain and Portugal, Tempranillo is hard to find. It...
TASTING NOTES:Cherry, Dill, Cigar Box, Sun-Dried Tomato, Vanilla The Rioja region in North-Central Spain offers what many consider to be one of the world’s benchmark areas for Tempranillo. Why? Well, top quality examples from this area age tremendously well. 1. At 10 years they evolve into polished red wines with rich red fruit notes. 2. At 20 year...
TASTING NOTES:Black Cherry, Blackberry Bramble, Bay Leaf, Brown Sugar, Dried Fig In Ribera del Duero they say “10 months of winter and 2 months of hell.” The region’s extremely hot (and shorter) growing season paired with its soils(sandy clay with chalk-limestone marls) produces a richer style of Tempranillo wine. In Ribera del Duero, you’ll often ...
There are many other great places for Tempranillo wine! Here are some interesting observations about what makes great Tempranillo “terroir.” 1. Tempranillo is moderately drought-resistant and very productive. Thus, the best sites have moderately poor soils to naturally limit this productivity. 2. It’s known to produce higher tannin and deeper color...
Jun 10, 2020 · Tempranillo is a thick-skinned, deeply-coloured grape variety that gives juicy strawberry, spice and leather notes to the great red wines of Rioja and Ribera del Douro. It's also a key grape for making Port. Tempranillo is known as tinta roriz in the Douro and Dão, and aragonez/aragonês in Alentejo (all Portugal).
Tempranillo is the fourth-most planted variety in the world and is considered one of the nine red noble grapes. Tempranillo is one of the top varieties blended into Port wine from Portugal, where it’s called Tinta Roriz.
Nov 18, 2022 · Tempranillo is a red wine produced from the grape of the same name. In the so-called New World, it’s likely to be labeled as such, yet on labels from its classic growing regions of Spain, the...
Jun 20, 2024 · Tempranillo is a relatively thick-skinned red grape with a high anthocyanin count that makes for deep-colored red wines with moderate tannins and, where rosé is produced from the variety, generally quite deeply-hued, pink colors.
Tempranillo is Spain’s top red grape variety. It is grown in the Rioja, the Ribera Del Duero, and the La Mancha regions of Central and North Spain. Often, however, it is referred to by one of its numerous synonyms: Tinto Fino, Tino de Pais, Tinto de Toro, Ull de Liebre, Cencibel, and Ojo de Liebre.
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