Search results
Oct 20, 2024 · Kringla cookies are a soft, buttery treat to add a touch of tradition to your holiday baking. These twisted cookies are known for their light, tender texture and subtly sweet flavor. They are easy to make and use common ingredients.
- (186)
- 87
- Kid-Friendly
- What Is Kringla?
- Is Kringla Norwegian?
- How Many Recipes For Kringla Are there?
- Is Making Kringla Difficult?
- What Tools Do I Need to Make Kringla?
It’s complicated. I suppose it’s considered a cookie – but it’s definitely more pillowy and cake-like in texture and just slightly sweet. Kringla is shaped like the letter “B” (that’s how my Grandma described it) although sometimes it turns out closer to a figure-eight – think pretzel shape. It’s light and a little fluffy and magnificent! I love my...
Kringla is definitely has Scandinavian roots. If you believe Wikipedia, then the Norwegian version is actually called “Kringle” (or ‘kring-al”) and the Swedish version is “Kringla”, but my very Norwegian family has always said kringla so that’s what I’m going with.
Like any good traditional family recipe, probably way too many to count! My mom said Grandma Anderson had several different kringla recipes because she was always trying to perfect the cookie for Grandpa Anderson, who was very picky about his kringla!
It is definitely not that complicated – the dough is easy to put together and you let it sit in the refrigerator overnight. Once you get the hang of handling the doll, rolling out the pieces in the shape of a pencil, and making the “B” shape, you’ll get into a groove. And kringla only take 5-7 minutes to bake!
Hand mixeror Kitchenaid mixer with paddle attachmentMeasuring cups- Dessert
- Christmas, Norwegian
Aug 30, 2021 · Kringla are traditional Norwegian and Swedish cookies that are typically served during the Christmas season. Whether you’re planning your holiday baking in advance, or you’re in need of a little extra sweetness, my kringla recipe is perfect!
- Norwegian, Swedish
- 165
- 24
Feb 6, 2024 · A kringle (also called klippekrans in Norway) is a yeast based pastry filled with cinnamon sugar, sort of like a wreath of connected cinnamon buns. In fact I developed this recipe from my kanelboller (Norwegian cinnamon rolls) recipe.
- (2)
- 2 min
- Breakfast, Dessert
Jul 23, 2024 · Kringla is a traditional Norwegian pastry that has been enjoyed for generations. This delightful delicacy is a beloved part of Norwegian cuisine and is often enjoyed during special occasions and holidays. So, what exactly is Kringla and what makes it so special? Let’s delve into the delicious details of this delectable treat. The Origins of ...
Originating from Norway, these sweet, twisted cookies are a beloved part of holiday traditions and family gatherings. With their unique shape and subtle flavor, kringla captures the essence of comfort food, making them perfect for sharing with loved ones. Key Takeaways.
Oct 20, 2022 · Kringla, a beloved Norwegian cookie, delights taste buds with its soft, buttery texture and delicate flavors of cardamom and vanilla. This traditional recipe is a delightful treat that captures the essence of Norwegian baking, perfect for enjoying with a cup of coffee or tea.
