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  1. — Chef Nasrin. Learn more Cooking is an expression of love. ... Nasrins Kitchen. 35 W 57th St, Manhattan, NY 10019 awalker@nasrinskitchen.com (917) 261-4600. Hours.

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      Chef Nasrin can’t remember life before cooking. For her,...

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      Meet Nasrin Rejali - Chef owner of Nasrin’s Kitchen in NYC....

  2. Chef Nasrin can’t remember life before cooking. For her, cooking is an expression of love. In her family’s kitchen in Tehran, she faithfully absorbed secret recipes and delicate skills from her grandmother and mother. By the time she was 15, Nasrin would make her own jams and pickles. Later on, she ran a little cafe in the city, serving ...

  3. Aug 4, 2023 · Nasrin Rejali, who earned a following with a series of pop-ups, has opened her own restaurant in midtown, serving traditional dishes from all over Iran. By Hannah Goldfield. August 4, 2023. At her ...

    • Hannah Goldfield
  4. Jun 27, 2023 · Currently, Nasrin’s Kitchen is open 3:30 p.m. to 9 p.m. daily, with the exception of Mondays, for dine-in service (takeout and delivery starts at 11:30 a.m.) Rejali is considering adding lunch ...

    • Emma Orlow
  5. Sep 19, 2023 · September 19, 2023. Located in a crumbling Gilded Age mansion on 57th Street, Nasrin’s Kitchen is an Iranian restaurant where the dried rose petals, framed calligraphy and lute music feel completely in tune with the House of Mirth interiors. If you’re in Midtown and looking for a casual, early dinner, stop by for homestyle food and the most ...

  6. Sep 26, 2023 · Nasrin’s Kitchen now joins a growing cohort of restaurants spotlighting Persian cooking in the city, including Eyval in Bushwick and Sofreh in Prospect Heights. The family-run restaurant is also a vital, welcome addition to Midtown’s dining scene, an area dominated by large restaurants that’s also been feeling the void of the beloved Taste of Persia (now delivery only).

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  8. Meet Nasrin Rejali - Chef owner of Nasrin’s Kitchen in NYC. Growing up in Iran, Nasrin learned secret recipes and cooking skills from her grandmother. In 2014, she had to leave Iran with her three children. They first immigrated to Turkey, where they stayed for two years; in the fall of 2016, they made their journey to NYC and started over…

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