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With its Indian-spiced marinade, Anjum's crispy oven-fried chicken recipe is so tasty and moreish without deep-fat frying. Make it as spicy as you like!
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- Oven-Fried Chicken Ingredients
- How to Make Oven-Fried Chicken
- What to Serve With Oven-Fried Chicken
- How to Store Oven-Fried Chicken
- Allrecipes Community Tips and Praise
- Ingredients
- Directions
This oven-fried chicken is so much easier and less messy than traditional fried chicken! Everyone I have given the recipe to has loved it as well.
Cut down on oil by making "fried" chicken in the oven. This oven-fried chicken recipe, made with simple ingredients you probably already have on hand, is as good as it gets.
Here's what you'll need to make this oven-fried chicken recipe:
This recipe calls for 12 chicken thighs, but you could also use breasts, legs, wings, or drumsticks.
All-purpose flour adds crispness, seals in moisture, and encourages browning.
You can use store-bought Italian-seasoned bread crumbs or
make your own at home
Whole eggs add moisture and give the flour and bread crumbs something to stick to.
You'll find the full, step-by-step recipe below – but here's a brief overview of what you can expect when you make this oven-fried chicken:
Dredge the chicken thighs by coating them in the flour (seasoned with salt and pepper), the eggs, and then the bread crumbs. Pour the oil into a baking dish, then add the coated chicken thighs. Sprinkle with paprika and bake in a preheated oven for 30 minutes. Flip the chicken and continue baking for another 30 minutes. Drain the oven-fried chicken on paper towels before serving.
You can serve oven-fried chicken with traditional fried chicken sides, such as mashed potatoes or mac and cheese. Looking for some delicious inspiration? We've got you covered. Explore our collection of
Classic Side Dishes for Fried Chicken
Store leftover oven-fried chicken in a shallow, airtight container or wrapped tightly in aluminum foil in the fridge for up to four days. Reheat in the oven or in the microwave.
"Oh goodness, is this a delicious recipe," raves
"I just finished a piece of this chicken and it was fabulous – and I was eating cold leftovers. I used drumsticks and altered the coating a bit: I used plain bread crumbs and added garlic and red pepper flakes to the mix."
"I used Panko breadcrumbs, added my own preference of seasonings to the flour, and baked it on a baking sheet lined with parchment paper," according to
"It came out nicely crisp on the outside and nice and juicy on the inside, with lots of flavor."
"This is very good," says
"I line my baking dish with foil and use vegetable oil spray to keep from sticking and lower calories. Makes for easier clean-up."
Preheat the oven to 350 degrees F (175 degrees C).
Place flour in a shallow plate or bowl and season with salt and pepper to taste. Put bread crumbs in another shallow plate or bowl and beat eggs in another bowl.
Dredge chicken piece by piece in the flour, then the egg, then the bread crumbs, until all pieces are coated.
Pour oil into a large baking dish; add the breaded chicken thighs and sprinkle with paprika to taste.
- Dinner
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Jan 30, 2024 · This oven-fried chicken breast recipe is perfectly crispy and juicy, without fail. It captures that KFC, special-herbs-and-spices flavour, without all of the deep frying and processed ingredients that go into the fast-food version.
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Mar 21, 2021 · Ingredients for Oven Fried Chicken: Chicken, buttermilk, egg, flour, breadcrumbs, baking powder, salt, pepper, ground paprika, garlic & onion powder and butter. Ingredient notes. Chicken parts: I usually use skinless, boneless chicken breast because it’s easiest for me to make and everyone will eat it. You can use whatever pieces you want ...
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Apr 20, 2020 · Oven Fried Chicken Ingredients. The best part about this oven baked fried chicken recipe is that is requires just pantry staples! Panko bread crumbs; Olive oil; Seasonings (paprika, thyme, garlic powder, cayenne pepper, S&P) Egg whites; Bone-in, skinless chicken thighs (trimmed of fat) How to Remove the Skin from Chicken Thighs
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Sep 11, 2023 · Jump to Recipe. 5 from 1 review. The not-so-secret ingredient in this oven-fried chicken is cornflakes! It creates a crispy and golden brown coating on the outside, while keeping the inside tender and moist. Making fried chicken at home has never been simpler or more delicious!
Aug 24, 2018 · The Kitchen Magpie’s Crispy Oven Fried Chicken - find out the secret to the most amazing oven fried chicken you will ever eat! Just look at that crispy skin! No crazy batter, either! Email yourself this recipe. Karlynn Johnston. August 24, 2018. Jump to Recipe. Site Index Chicken Chicken breast. This post may contain affiliate links.
