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- In 2004 Alain Ducasse opened a restaurant in a resort near Biarritz, in the French Basque Country. However, after several bombing attacks by Irrintzi, an armed Basque nationalist organization, which accused him of being a speculator and of "folkloring" the Basque Country, Ducasse decided to leave the Basque Country.
en.wikipedia.org/wiki/Alain_Ducasse
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Nov 9, 2023 · In an extract from his new memoir ‘Good Taste: a Life of Food and Passion’, legendary chef Alain Ducasse reflects on how his childhood in south-west France shaped his life in cooking.
Alain Ducasse (French: [alɛ̃ dykas]; born 13 September 1956) is a French-born Monégasque chef. He operates a number of restaurants including Alain Ducasse at The Dorchester which holds three stars (the top rating) in the Michelin Guide.
Oct 26, 2023 · One of just two chefs in history to have been awarded over twenty Michelin stars, Alain Ducasse is a true legend of the industry. Henry Coldstream chats to chef Ducasse ahead of the launch of his new memoir about overcoming challenges, his role as a mentor and what the future holds in terms of sustainable fine dining.
May 11, 2022 · Now 65 years old, the French chef with multiple Michelin stars is far from done. That morning, he had just come from a meeting with the Meilleurs Ouvriers de France [Best Artisans of France] and...
- Léo Pajon
Jun 28, 2021 · Rumors of the legendary chef’s departure first broke in May, kicking the local gossip machine into overdrive. A May 17 press release from the luxury hotel operator Dorchester Collection confirmed...
- Vivian Song
May 3, 2024 · In the late 1980s, Ducasse was stabbed, and shortly after, he was involved in a serious motorbike accident in Juan-les-Pins that left him hospitalised for an extended period.
In 2005, Alain Ducasse became the first chef to have 3 restaurants awarded with 3 Michelin stars at the same time. Both chef and creator, Alain Ducasse is, above all, an esthete, an artisan of living and eating well. Discover his history.
