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Calvados is Normandy’s revered apple cider brandy but it is often overlooked in favour of other eau-de-vie like cognac. In this guide, you will learn everything that you need to know about calvados from its flavours and how to drink it: What Is Calvados? Calvados History; What Does Calvados Taste Like? How To Serve Calvados; Similar Drinks ...
- 30&40 Extra Old 10 Year Old Calvados. Independent bottler 30&40 has a single cask range and a range of blends. This is a blend of four Calvadoses from three producers, aged between 10 and 28 years.
- Avallen Calvados. This is a young Calvados and very approachable. You’ll find notes of crisp, light apples overlaid with floral notes. It’s great for mixing into a cocktail or spritz.
- Christian Drouin Caroni Angels Calvados. This Calvados is matured in oak for 17 years before soaking in former Caroni rum casks for a further eight months.
- Didier Lemorton 30 Year Old Domfrontais Calvados. Domfrontais Calvados is harder to find in the UK, but thankfully this is a fine example and good value too.
As calvados is made from cider that is then distilled into brandy, its taste depends on its blend of bittersweet, sweet, sharp and bitter-sharp apples or pears; the terroir of the different...
- Claire Dodd
Apr 26, 2024 · What does Calvados taste like? At its core, Calvados is distilled cider, so you can expect those apple flavors, plus some pear, to really shine.
- Courtney Iseman
Jun 6, 2023 · A Taste of History. Calvados is an apple brandy with Appellation d’Origine Contrôlée (AOC) status. It can only be produced in Normandy, much like Cognac is a specific brandy that can only be distilled from white wine made within a particular region from certain grapes. Calvados isn’t distilled from wine grapes, however. It begins as cider.
Sep 21, 2023 · “The flavors of the apples in Calvados change over time, and that’s due to oxidation,” says Drouin. A young Calvados will have a fresh apple profile, he explains, while a five-year-old expression might have a ripe apple aroma. “At around 8–10 years, you get something like a baked or roasted apple.
2 to 4-year-old Calvados are perfect for more casual drinking occasions. Their cleaner fruity or floral aromas are ideal for aperitif drinking and entertaining when a fresh, lively character is sought.
