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What are the benefits of multiple cropping?
Do multiple cropping systems increase crop yield?
Can multiple cropping increase crop production without expanding physical cropland?
What is multicropping & why is it important?
Could multiple cropping systems increase global cropping intensity?
What is multiple cropping?
Some of the biggest advantages include: Multicropping allows for higher productivity rates per area and saves time, resulting in increased income for farmers. An increase in productivity means that farmers can expand their businesses, further increasing their income level.
Sep 1, 2020 · Besides the direct benefit for crop production by increasing the number of harvest and the amount of biomass extracted, multiple cropping can improve the functioning of agricultural systems and reduce the environmental consequences sometimes associated with crop production (Gaba et al., 2015).
- Katharina Waha, Jan Philipp Dietrich, Felix T. Portmann, Stefan Siebert, Philip K. Thornton, Philip ...
- 2020
Oct 14, 2020 · Multiple cropping, or harvesting more than once a year, is key to agricultural intensification and diversification. Besides ensuring a more efficient use of land resources, certain crop...
- Juliana Gil
- juliana.diasbernardesgil@nature.com
- 2020
Multiple cropping can increase production and income and has additional benefits—increased crop diversity, improved functioning of agricultural systems, spare land for biodiversity or other uses and reduced use of inorganic fertiliser and pesticides.
What’s the benefits of multiple cropping? Modern intensive cropping systems have created the following good impact in Bangladesh: Improved stability of food and feed supply throughout the year;
Oct 4, 2021 · A new analysis of four experiments with a combined 46 years of data shows that intercropping — growing multiple crops together — can increase yields, yield stability and soil...
Multiple cropping is the practice of growing two or more crops in the same piece of land during a single growing season. It helps to harvest as much as possible from the limited land resources provided other resources required for crop production is effectively utilized.