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1. fourminutebooks.com › best-philosophy-booksThe 35 Best Philosophy Books of All Time | Four Minute Books

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   Feb 20, 2023 · Best Philosophy Books Overall. 1. Meditations by Marcus Aurelius; 2. Man’s Search for Meaning by Viktor Frankl; 3. The Daily Stoic by Ryan Holiday; 4. The Story of Philosophy by Will Durant ; 5. The Republic by Plato; 6. Discourses by Epictetus; 7. The Last Lecture by Randy Pausch ; Best Philosophy Books About Stoicism and Western Philosophy. 8.

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2. www.goodreads.com › shelf › showFood Philosophy Books - Goodreads

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   Books shelved as food-philosophy: The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollan, In Defense of Food: An Eater's Manifesto by ...

3. cup.columbia.edu › book › food-philosophyFood Philosophy - Columbia University Press

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   He shows how the different branches of philosophy contribute to a broader understanding of food: what food is (metaphysics), how we experience food (epistemology), what taste in food is (aesthetics), how we should make and eat food (ethics), how governments should regulate food (political philosophy), and why food matters to us (existentialism).

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5. philpapers.org › rec › PLATTF-4Thinking Through Food: A Philosophical Introduction

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   This book offers a wide-ranging yet concise introduction to the many philosophical issues surrounding food production and consumption. It begins with discussions of the metaphysics, epistemology, and aesthetics of food, then ...

   • Author: Alexandra Plakias

6. www.amazon.co.uk › Food-Philosophy-IntroductionFood Philosophy: An Introduction by Kaplan, David M.

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   David M. Kaplan examines the nature and meaning of food, how we experience it, the social role it plays, its moral and political dimensions, and how we judge it to be delicious or awful.

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   • Author: David M. Kaplan

7. www.jstor.org › stable › 10The Philosophy of Food on JSTOR

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   This book explores food from a philosophical perspective, bringing together sixteen leading philosophers to consider the most basic questions about food: What i...

8. People also ask

   What are some good books about philosophy?

   • 1. Meditations by Marcus Aurelius 2. Man’s Search for Meaning by Viktor Frankl 3. The Daily Stoic by Ryan Holiday 4. The Story of Philosophy by Will Durant 5. The Republic by Plato 6. Discourses by Epictetus 7. The Last Lecture by Randy Pausch 8. Letters from a Stoic by Seneca 9. Meditations on First Philosophy by René Descartes 10.

   The 35 Best Philosophy Books of All Time | Four Minute Books

   fourminutebooks.com/best-philosophy-books/

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   How do different branches of philosophy contribute to a broader understanding of food?

   • He shows how the different branches of philosophy contribute to a broader understanding of food: what food is (metaphysics), how we experience food (epistemology), what taste in food is (aesthetics), how we should make and eat food (ethics), how governments should regulate food (political philosophy), and why food matters to us (existentialism).

   Food Philosophy | Columbia University Press

   cup.columbia.edu/book/food-philosophy/9780231167918

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   Is food philosophy suitable for undergraduates?

   • An original treatment of a timely subject, Food Philosophy is suitable for undergraduates while making a significant contribution to scholarly debates. David M. Kaplan is associate professor of philosophy at the University of North Texas, where he also directs the Philosophy of Food Project.

   Food Philosophy | Columbia University Press

   cup.columbia.edu/book/food-philosophy/9780231167918

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   What is food philosophy?

   • He emphasizes how different narratives help us navigate the complex world of food and reminds us we all have responsibilities to ourselves, to others, and to animals. An original treatment of a timely subject, Food Philosophy is suitable for undergraduates while making a significant contribution to scholarly debates.

   Food Philosophy | Columbia University Press

   cup.columbia.edu/book/food-philosophy/9780231167918

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9. books.google.com › books › aboutFood Philosophy: An Introduction - David M. Kaplan - Google Books

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   Nov 19, 2019 · He shows how the different branches of philosophy contribute to a broader understanding of food: what food is (metaphysics), how we experience food (epistemology), what taste in food is...