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  1. Oct 18, 2024 · Roobarb is a green dog, and Custard is a pink cat. This is an inversion of the pudding (dessert) rhubarb crumble (pink) and egg custard (yellow). Roobarb is always involved in some kind of misadventure which he approaches with unbounded enthusiasm. Custard is cynical and sets out to sabotage Roobarb's fun.

  2. en.wikipedia.org › wiki › RoobarbRoobarb - Wikipedia

    Roobarb (also known as Roobarb and Custard) is a British animated children's television series, created by Grange Calveley and originally shown on BBC1 just before the evening news. [1] Each cartoon of the original series, written by Calveley and directed by Bob Godfrey, was about five minutes long. Thirty episodes were made, and it was first ...

    • Animation Children's
    • During the Second World War, rhubarb was eaten raw, dipped in a little sugar – this gave the liquorice industry the idea for the sherbet dip.
    • You thought rhubarb was a fruit? Wrong! It is technically a vegetable.
    • The process of forcing rhubarb was discovered in 1817 at Chelsea Physic Garden in London when workmen covered some rhubarb roots with earth. When they were uncovered a few weeks later, pink shoots had sprouted.
    • As rhubarb bursts into life in the dark forcing sheds, you can hear it 'pop' as the stems break through the sets and start to grow.
    • It’s not actually a fruit. While we typically use it like we would any other fruit, did you know that rhubarb is actually a vegetable? In fact, it is actually part of the Polygonaceae family, which includes foods like buckwheat and sorrel.
    • Humans have been using it for centuries. Humans have been enjoying rhubarb for thousands of years. It was originally found in Asia around 2,700 BC where it was used for medicinal purposes, but rhubarb eventually made its way West after it was discovered and popularized by Marco Polo in the 13th Century.
    • It packs a healthy punch. Rhubarb stalks are packed full of health benefits. For starters they’re high in fibre, which is important for a healthy digestive system.
    • But its leaves are poisonous. Despite its health benefits, however, we only eat rhubarb stalks because the leaves of the plant are actually poisonous to humans.
  3. www.wikiwand.com › en › RoobarbRoobarb - Wikiwand

    Roobarb is a British animated children's television series, created by Grange Calveley and originally shown on BBC1 just before the evening news. Each cartoon of the original series, written by Calveley and directed by Bob Godfrey, was about five minutes long. Thirty episodes were made, and it was first shown on 21 October 1974. The theme is that of the friendly rivalry between Roobarb, a ...

  4. May 19, 2021 · 18 Fun Facts About Rhubarb. By Larry Hodgson. Rhubarb is a common garden plant, usually harvested in mid-spring as the leaves expand. Only the petiole is consumed, often after cooking with plenty of sugar to reduce its tartness, although as a child, I used to like to munch on fresh rhubarb petioles simply dipped in sugar.

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  6. Sep 10, 2024 · Rhubarb's Surprising Facts. Rhubarb isn't just a pie ingredient. This plant has a rich history and some unexpected uses. Originating in Asia, rhubarb was first used for medicinal purposes before making its way into kitchens. Its leaves are toxic, but the stalks are packed with nutrients like vitamin K and fiber. Rhubarb's tart flavor pairs well ...

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