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      • Ham balls are made with ingredients like ground ham, ground beef, and saltine crackers to create ultra-tender and flavorful meatballs. Then, to make them even more delicious, they're coated in a sweet - and slightly zesty -brown sugar glaze.
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  2. 4 days ago · Grease a 9×13 baking dish and set aside. In a large bowl, combine the ground ham, beef, pork, graham cracker crumbs, grated onion, eggs, milk, and salt. Using your hand, mix thoroughly until combined. For even sized meatballs, weigh before rolling and portion into 15 balls. Transfer to prepared baking dish.

    • Ground Ham For Ham Balls
    • Graham Cracker Crumbs
    • How to Make Ham Balls
    • Other Meatball Recipes

    Ground ham can be hard to find in the grocery store. Actually I don’t think I have ever seen it in the store, unless you are in Iowa! We are talking ground ham here, not ground pork!Ground pork is made from the shoulder (aka. pork butt). The ham is cut from the leg and is dry or wet cured and sometimes smoked. Ham has the distinct flavor that you a...

    Unless you have had these Ham Balls you are probably thinking that graham cracker crumbs are a really odd choice! Just trust, they add a sweetness to the ham balls that perfectly compliments the salty ham and the tangy vinegar in the sauce. If you need to make graham cracker crumbs you can crush a couple plain graham crackers into a fine crumb. Or ...

    This ham ball recipe is pretty simple, it is just a matter of mixing the ingredients and baking. In a large bowl lightly mix together 1 lb ground beef, 1 lb ground ham, 1 cup graham cracker crumbs, ¾ cup milk, and 1 egg. Form large meatballs, about ⅓ cup in size, and place in a 9×13 baking dish. You should have about 12-15 meatballs. In another bow...

    If you love meatballs here are a few other recipes to try: 1. Instant Pot BBQ Meatballs 2. Baked Chicken Meatballs 3. Instant Pot Turkey Meatballs 4. Easy Meatball Sub Sandwiches

    • (60)
    • 7 min
    • Dinner
  3. Nov 12, 2023 · Classic Ham Balls are tender, sweet and salty meatballs with a delicious glaze. This midwestern comfort food is easy to make and a delicious twist on your favorite meatballs. This recipe is great to make for an easy dinner or serve them for the holidays. PIN IT FOR LATER!

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  4. Jan 31, 2017 · Jump to Recipe. Savory ham meatballs are coated in a thick, sticky, sweet and sour glaze and then baked in the oven until piping hot and irresistible. You know those foods that stick in your memory? These ham balls are one of those recipes. I tried one when they were still piping hot from the oven.

    • (6)
    • 12-16
  5. Nov 3, 2020 · Old Fashioned Ham Balls are a combination of ground pork, beef and ham with a surprise sweetness coming from graham cracker crumbs. The brown sugar glazed is just the “icing“ on the top made with a base of tomato soup.

    • (1)
    • 128
    • Appetizer, Entree, Main Course
  6. Jan 2, 2011 · Ham Balls is a savory and sweet recipe that combines the rich flavors of ham and pork with a tangy pineapple sauce. They are a delicious contrast of sweet and savory in a mouthwatering and tender appetizer or side dish that everyone will love! This recipe was handed down from a Norwegian grandma and has been popular in the Midwest for many decades.

  7. What really brings the ham balls together, however, is its thick and tasty sauce! It’s a simple blend of ketchup, brown sugar, mustard, and apple cider vinegar. The end result is hearty, tangy, and the perfect balance of savory and sweet.

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