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  1. Jan 25, 2019 · I'd seen the TV ads — milk and other dairy foods were the express ticket to stronger bones and bigger muscles. But today dairy's nutritional reputation is as clear as, well, a glass of milk. Dairy is either good or bad for you depending on the latest diet trend or recent study. So what is the truth — is dairy healthy, or a health risk?

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  2. Milk and dairy products, such as cheese and yoghurt, are great sources of protein and calcium. They can form part of a healthy, balanced diet. Unsweetened calcium-fortified dairy alternatives, made from plants like soya, coconuts or oats, also count as part of this food group. These can make good alternatives to dairy products.

  3. Nov 13, 2017 · Saturated fat became public enemy number one after scientists concluded it increased our risk for heart disease, not to mention diabetes, strokes and cancer. The dairy industry dutifully loaded ...

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  5. Nov 19, 2021 · As mentioned before, milk and dairy products are nutrient-rich foods that provide many nutritional advantages. In fact, milk contains 18 of 22 essential nutrients, including vitamins, minerals ...

  6. Feb 15, 2024 · heart disease. stroke. kidney disease. A 2020 published review concluded that the type of fat in dairy products, including milk, plays a beneficial role in preventing type 2 diabetes in adults ...

  7. Jan 12, 2024 · Heart Disease. Though dairy intake has been associated with reducing high blood pressure and boosting heart health, it may also bring about negative side effects. Full-fat milk can cause spikes in low-density lipoprotein (LDL, or "bad") cholesterol, which increases heart disease risk.

  8. Jan 26, 2021 · How Calcium and Vitamin D Affect Bone Health. Depending on the type of milk, a 250 milliliter glass of milk can provide approximately 276 to 293 milligrams of calcium or more. The nutrition label on the milk container shows the calcium content, as it can vary between brands. Calcium-fortified milk, for example, may contain more calcium than ...

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