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1. en.wikipedia.org › wiki › CalvadosCalvados - Wikipedia

   en.wikipedia.org › wiki › Calvados

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   Calvados is distilled from cider made from specially grown and selected apples, from over 200 named varieties.

2. www.liquor.com › calvados-brandy-guide-7972677What Is Calvados? A Guide to France’s Famous Apple Brandy

   www.liquor.com › calvados-brandy-guide-7972677

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   Sep 21, 2023 · Normandy, in northern France, is home to nearly 20,000 acres of apple orchards that are transformed into cider and a historic brandy called Calvados. Here is everything you need to know about this famous apple brandy.

   • Author: Audrey Morgan

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     HOW CALVADOS IS MADE ?

     11 Dec 2019

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     Calvados. How about them apples? | Master Your Glass

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     Cheese and Cider in Normandy, France | 100 Days, Drinks, Dishes & Destinations | KQED

     16 Jun 2020

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4. en.normandie-tourisme.fr › the-cider-routeThe Normandy Cider Route - Normandy Tourism, France

   en.normandie-tourisme.fr › the-cider-route

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   Dec 18, 2020 · calvados. Calvados, the apple brandy, improves with age, in contrast to cider. This wonderful eau-de-vie is still made along traditional lines and is the greatest expression of the apple you can find anywhere. The cider destined for calvados won’t be bottled but left in cask to allow the sediment to settle within.

5. bespokeunit.com › spirits › calvadosWhat Is Calvados: Calvados Vs Brandy & How To Drink It

   bespokeunit.com › spirits › calvados

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   • What Is Calvados?
   • Calvados History
   • How Does Calvados Taste?
   • How to Properly Drink Calvados
   • Similar Drinks & Calvados Substitutes
   • What Are The Benefits of Drinking Calvados?
   • What Next?

   Calvados is a type of brandy or eau-de-vie that is named after its home region in Normandy. Unlike most other celebrated French brandies like cognac and Armagnac, calvados is made from apple cider rather than wine. Occasionally, it can also be made from pear cider or perry as well. There are 7,500 hectares of apple and pear orchards that are used f...

   See full list on bespokeunit.com

   France’s apple orchards for producing cider can be dated back as early as the 8th century but it wasn’t distilled in Normandy until 1553. The date of its creation in 1553 is often cited as the 28th March when Gilles Picot, Lord de Gouberville, had written about its distillation after the arrival of new apple varieties from the southern Basque count...

   See full list on bespokeunit.com

   Calvados can offer surprisingly varying tastes. Firstly, there are over 230 apple varieties and 139 different types of pear that can be used to make calvados. Additionally, it can be produced by single-distillation with a continuous column still or double-distillation with a Charentais copper pot still. Typically, single distillation usually preser...

   See full list on bespokeunit.com

   Firstly, we ensure that we always make it clear in our guides that there is no such thing as a wrong way to drink something if you enjoy it. However, we do offer advice on ways to heighten the experience. Typically, calvados is served neat at room temperature as a digestif but occasionally as an apéritif, too. However, it is also a growingly popula...

   See full list on bespokeunit.com

   As mentioned on multiple occasions above, cognac and Armagnac are probably the closest siblings to calvados. However, they’re made from wine rather than cider so their flavours tend to be more vinous. Alternatively, we already highlighted England’s cider brandy heritage from Somerset, which probably has more in common with calvados than any other b...

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   Eau-de-vie was first developed after distillation arrived in France via the Umayyad conquest of Hispania. It was often administered both orally and topically with the belief that it was an effective medicinal remedy. Indeed, small quantities of brandy may offer some minor health benefits depending on both the techniques and the raw materials used t...

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   Now that you have read our introductory guide to calvados, let’s dig deeper and learn more! 1. Best Calvados Cocktails 2. Best Calvados Brands 3. How Calvados Is Made 4. Armagnac Guide 5. Cognac Guide 6. Best Spirit & Liquor Glassware 7. Alcoholic Spirit Homepage

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6. www.foodandwine.com › calvados-brandy-guide-8638558What Is Calvados? A Guide to French Apple Brandy - Food & Wine

   www.foodandwine.com › calvados-brandy-guide-8638558

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   Apr 26, 2024 · Calvados is a distilled apple cider that can be served as a digestif at the end of a meal, or used in cocktails. Learn about Calvados, the famous apple brandy from Normandy, in Northern...

   • Author: Courtney Iseman

7. www.olivemagazine.com › glossary › what-is-calvadosWhat is calvados and where can you buy it? | olivemagazine

   www.olivemagazine.com › glossary › what-is-calvados

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   Aug 10, 2023 · Calvados starts as cider (made using apples but also sometimes pears) that is then distilled into a clear spirit – eau-de-vie. This is aged for at least two years in oak casks. The ageing process deepens the spirit in both colour and character.

8. www.wineenthusiast.com › culture › spiritsEverything You Need to Know About Calvados, France’s Historic ...

   www.wineenthusiast.com › culture › spirits

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   Jun 6, 2023 · Calvados isn’t distilled from wine grapes, however. It begins as cider. While a small percentage of perry pears is permitted, the base cider is made primarily from apples. These must be grown in Normandy, where more than 200 varieties are cultivated.