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1. • • Almond extract works well as a bourbon substitute for any dish that uses heavy nuts in the recipe and baked goods in general. The almond can have great synergy with other nut flavors and bring out the pecans and walnuts in a dish. When using almond extract, some cooks like to replace it one for one, but others use about half the extract amount.
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     Bourbon Substitutes That You Can Try (Alcohol & Non Alcohol)

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   Is almond extract a Bourbon substitute?

   • Non-Alcoholic Almond Extract Almond extract works well as a bourbon substitute for any dish that uses heavy nuts in the recipe and baked goods in general. The almond can have great synergy with other nut flavors and bring out the pecans and walnuts in a dish.

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   Is Bourbon extract a good substitute for Bourbon?

   • This one feels like a bit of a cheat, but bourbon extract is an incredible replacement for bourbon. It was made specifically to offer the same flavors and notes as bourbon. The flavors are almost exactly spot on, so bourbon extract can be used with virtually any recipe that you would use bourbon.

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   Can Bourbon be substituted for alcohol?

   • When cooking or mixing drinks requires the flavor of bourbon without the alcohol, non-alcoholic substitutes can deliver similar taste profiles. These substitutes range from extracts and essences to fruit juices, vinegars, and even warm beverages, providing a spectrum of flavors to match bourbon's complexity.

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   What is a good alternative to Bourbon?

   • Rum is another great alternative for bourbon despite being a little bit spicier. It works well for most recipes especially for desserts and meat marinades and sauces. Similar to brandy, cognac is very good in sweet dishes especially chocolate desserts. However, it can make a great alternative also for savory dishes.

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   Is Bourbon extract better than non alcoholic B Bourbon?

   • Because bourbon extract is much more potent than non-alcoholic bourbon, you will only need a few drops, around ¼ to ½ a teaspoon, for the same flavor as ¼ cup. Make up the rest of the liquid with water. Another excellent alternative to non-alcoholic bourbon is vanilla extract.

   The 7 Best Substitutes For Non-Alcoholic Bourbon

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3. www.foodchamps.org › bourbon-substitutesBourbon Substitutes That You Can Try (Alcohol & Non Alcohol)

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   Jul 9, 2021 · Almond extract works well as a bourbon substitute for any dish that uses heavy nuts in the recipe and baked goods in general. The almond can have great synergy with other nut flavors and bring out the pecans and walnuts in a dish.

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   Aug 31, 2021 · Start by using a tablespoon for every ¼ cup of bourbon called for in the recipe, then adjust according to taste. You could even use a 50/50 blend of non-alcoholic vanilla extract with almond extract, for a more nutty flavor – perfect for sweet pies, pastries and other desserts.

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   Oct 20, 2022 · Don’t worry if you can’t find almond extract, here are 10 amazing almond extract substitutes for your choice. #4 Ginger Beer For spicy, savoury dishes, ginger beer is a great non-alcoholic substitute.

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   • Bourbon Extract. The best substitute for non-alcoholic bourbon is bourbon extract. Bourbon extract is a flavoring agent and enhancer that will add the flavor nuances of bourbon to a dish.
   • Vanilla Extract. Another excellent alternative to non-alcoholic bourbon is vanilla extract. A staple in the bakers’ pantry, vanilla extract is the ultimate flavor enhancer for desserts, cakes, pies, and cookies.
   • Almond Extract. Almond extract makes a delicious replacement for non-alcoholic bourbon. Like vanilla extract, the almond extract provides a concentrated punch of marzipan-like flavor to baked goods.
   • Apple Cider Vinegar. Apple cider vinegar sugar can substitute for non-alcoholic bourbon. Made from fermented apple juice and yeast, apple cider vinegar is touted for its health benefits.

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   If you don’t have bourbon or prefer a non-alcoholic alternative, use brown sugar (or peach nectar) and apple cider vinegar, bourbon vanilla extract, or almond extract. Alcoholic substitutes for bourbon include brandy, cognac, scotch whisky, and rum.

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   May 5, 2024 · On the other hand, non-alcoholic substitutes including a mix of vanilla and almond extracts or a blend of coffee, brown sugar, and molasses can offer a compatible flavor palette for those avoiding alcohol. Among the various options, each substitute brings a different dimension to the dish, allowing for versatility and creativity in the kitchen.

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    Vanilla Extract + Almond Extract. When recipes call for bourbon or whiskey, a blend of vanilla extract and almond extract can be used in place of bourbon in equal amounts. Water. If your recipe calls for only a small amount of bourbon, you can simply omit the bourbon altogether, adding water to replace the liquid content.