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  1. Jul 1, 2024 · Nutrition. Diet. Is Quorn actually good for you? We asked a nutritionist whether this plant-based source of protein is, in fact, a healthy and sustainable choice for runners. By Jane McGuire...

  2. Feb 16, 2019 · Nutritionally, Quorn is considered really healthy since it’s low in saturated fat, high in protein and a good source of fibre. However, you should check the labels on ready-made Quorn meals to make sure you are happy with the overall nutritional profile.

    • It Supports Weight Loss: Mycoprotein contains a fraction of the saturated fat compared to meat. Research shows 100g of lean rump steak contains 5.9g of total fat, whereas 100g Quorn contains only 3g.
    • Quorn is Healthy: It’s so high in dietary fibre. In fact, 100g of Mycoprotein contains more fibre than 100g of baked beans, potatoes, brown bread or brown rice.
    • Saves you Money: Not only is Quorn a protein-rich meat-alternative, but a cheap one too. In UK supermarkets, a 500g bag of frozen Quorn mince is approx. £
    • Environmentally Friendly: Avoiding meat and dairy products is one of the biggest ways to reduce your environmental impact, according to recent scientific studies.
  3. Dec 13, 2019 · The short answer is “yes”, it could, although there is much more to weight loss than just adding Quorn to your diet. It can certainly help though. Replacing a couple of meaty meals a week with Quorn can help you cut out the fatty acids you would normally be eating.

  4. Mar 4, 2024 · Regularly substituting meat for mycoprotein such as Quorn could help to lower bad cholesterol by 10-percent, which is comparable to switching to a Mediterranean or vegan diet.

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  6. Jan 12, 2020 · For vegetarians, Quorn is a godsend, providing delicious meals without missing out on the good stuff. However, I would argue there are healthier plant-based alternatives to Quron. Using lentils instead of beef or Quorn mince provides high fibre, for instance.

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