Yahoo Web Search

  1. See details of your body health here with our FREE calculators. Check your health status by entering your basic index.

    • Online BMI Calculator

      Enter your height and weight to

      calculate your Body Mass Index ...

    • Calculators

      These free fitness calculators on

      Menus With Price can calculate ...

Search results

  1. Fat in Meatloaf. The favorite choice for the term "Meatloaf" is 1 medium slice of Meat Loaf Made with Beef which has about 13 grams of fat. The total fat, saturated fat and other fats for a variety of types and serving sizes of Meatloaf is shown below.

    • Ground Pork

      The favorite choice for the term "Ground Pork" is 4 ounces...

    • Vitamins

      Meatloaf with Beef in Tomato-Based Sauce: 32.72: 767: 273:...

    • Cholesterol

      The favorite choice for the term "Meatloaf" is 1 medium...

    • Ground Chicken

      The favorite choice for the term "Ground Chicken" is 1 cup...

    • Meatballs

      The favorite choice for the term "Meatballs" is 1 medium...

    • Hamburgers

      Find detailed fat information for Hamburgers including...

    • Sodium

      Seattle Sutton's Healthy Eating Cherry-Glazed Meatloaf...

    • Protein

      Seattle Sutton's Healthy Eating Cherry-Glazed Meatloaf...

  2. Jul 9, 2023 · For meatloaf, a moderate amount of fat is necessary for a variety of reasons. In most cases, 80/20 works best and keeps the meatloaf moist while baking in the oven.

    • John Mitzewich
    • 53 sec
    • Fat Is Your Friend. No matter which meats you decide to use, the right ratio of lean meat to fat is a critical factor in determining the texture and moisture of your meatloaf.
    • Vegetables Are Your Other Friends. By adding finely diced or pureed aromatic vegetables to your mixture, you are adding additional moisture into the meatloaf.
    • Use Enough Filler. The function of breadcrumbs in meatloaf is to absorb and retain the juices so you have a moister loaf. Meat by itself will simply drain away the juices and end up dry.
    • Do Not Over Mix or Compress the Meat. Mixing your ingredients too much is a very common mistake that can really make for meatloaf with a tough, dry texture.
  3. Sep 29, 2021 · Lower the Fat. A slice of Betty Crocker 's classic home-style meatloaf contains 270 calories and has 12 grams of fat, 4.5 grams of which are the unhealthy saturated variety. The recipe specifies 80 percent lean beef.

  4. Aug 21, 2007 · There are 220 calories in 1 medium slice of Meat Loaf. Get full nutrition facts and other common serving sizes of Meat Loaf including 1 oz and 1 small or thin slice.

  5. Meatloaf contains 240 calories per 113 g serving. This serving contains 18 g of fat, 16 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate.

  6. People also ask

  7. Meatloaf Nutrition Facts. Here are the average nutrition facts and daily values for one 5-ounce slice of meatloaf made using ground beef: Percent daily values are based on a 2,000-calorie diet. Note that this info varies depending on your exact recipe.

  1. People also search for