See details of your body health here with our FREE calculators. Check your health status by entering your basic index.
- Online BMI Calculator
Enter your height and weight to
calculate your Body Mass Index ...
- Calculators
These free fitness calculators on
Menus With Price can calculate ...
- Ideal Weight Chart
Find out your health status by
check your Ideal Body Weight - IBW
- Noodles And Company Menu
Get the most recent Noodles and
Company menu and price ...
- Five Guys Nutrition
Discover Five Guys nutrition facts
to see how many calories, fat, ...
- Online BMI Calculator
Search results
Fat in Meatloaf. The favorite choice for the term "Meatloaf" is 1 medium slice of Meat Loaf Made with Beef which has about 13 grams of fat. The total fat, saturated fat and other fats for a variety of types and serving sizes of Meatloaf is shown below.
- Ground Pork
The favorite choice for the term "Ground Pork" is 4 ounces...
- Vitamins
Meatloaf with Beef in Tomato-Based Sauce: 32.72: 767: 273:...
- Cholesterol
The favorite choice for the term "Meatloaf" is 1 medium...
- Ground Chicken
The favorite choice for the term "Ground Chicken" is 1 cup...
- Meatballs
The favorite choice for the term "Meatballs" is 1 medium...
- Hamburgers
Find detailed fat information for Hamburgers including...
- Sodium
Seattle Sutton's Healthy Eating Cherry-Glazed Meatloaf...
- Protein
Seattle Sutton's Healthy Eating Cherry-Glazed Meatloaf...
- Ground Pork
Jul 9, 2023 · For meatloaf, a moderate amount of fat is necessary for a variety of reasons. In most cases, 80/20 works best and keeps the meatloaf moist while baking in the oven.
- John Mitzewich
- 53 sec
- Fat Is Your Friend. No matter which meats you decide to use, the right ratio of lean meat to fat is a critical factor in determining the texture and moisture of your meatloaf.
- Vegetables Are Your Other Friends. By adding finely diced or pureed aromatic vegetables to your mixture, you are adding additional moisture into the meatloaf.
- Use Enough Filler. The function of breadcrumbs in meatloaf is to absorb and retain the juices so you have a moister loaf. Meat by itself will simply drain away the juices and end up dry.
- Do Not Over Mix or Compress the Meat. Mixing your ingredients too much is a very common mistake that can really make for meatloaf with a tough, dry texture.
Sep 29, 2021 · Lower the Fat. A slice of Betty Crocker 's classic home-style meatloaf contains 270 calories and has 12 grams of fat, 4.5 grams of which are the unhealthy saturated variety. The recipe specifies 80 percent lean beef.
Aug 21, 2007 · There are 220 calories in 1 medium slice of Meat Loaf. Get full nutrition facts and other common serving sizes of Meat Loaf including 1 oz and 1 small or thin slice.
Meatloaf contains 240 calories per 113 g serving. This serving contains 18 g of fat, 16 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate.
People also ask
How much fat should be in a meatloaf?
How many calories does meatloaf have?
How many calories are in Betty Crocker meatloaf?
Is meatloaf a healthy food?
How many calories are in 4 ounces of meatloaf?
Does meatloaf contain a lot of sodium?
Meatloaf Nutrition Facts. Here are the average nutrition facts and daily values for one 5-ounce slice of meatloaf made using ground beef: Percent daily values are based on a 2,000-calorie diet. Note that this info varies depending on your exact recipe.