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  1. Feb 6, 2024 · Typically, it takes about 3-5 minutes to deep fry French fries at a temperature of 350-375°F. The exact time may vary depending on the thickness of the fries and the type of oil used for frying. It’s important not to overcrowd the fryer basket to ensure even cooking and crispiness.

  2. Sep 2, 2022 · Fry 50 seconds – Once all the fries are in, start the timer and fry for 50 seconds, moving the fries around once or twice. 8. Cool 30 minutes. Remove the fries from the oil using a slotted spoon and spread onto a paper towel-lined tray in a single layer. They will be pale and not yet crispy.

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  3. Jun 8, 2023 · Increase the heat of the oil to 375F and cook the french fries for 3 more minutes, stirring frequently, until golden brown. Place in a large paper towel-lined mixing bowl to drain briefly, then while still hot, add salt and give the fries a toss.

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  4. Mar 18, 2024 · When it comes to the actual cooking, you want to fry the french fries twice. The first round is at a lower temperature to cook the inside of the potato and the second time you'll use a higher temperature to make the fries golden brown and crispy.

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  5. Aug 24, 2024 · Things You Should Know. Slice potatoes into thin strips, then soak them in cold water for 30 minutes. Dry the potato slices, then deep fry them for 5 minutes at 300°F (149 °C). Remove the fries, increase the oil to 400°F (204 °C), then deep fry them again for 3-6 more minutes.

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  6. Jun 21, 2024 · Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection. This recipe is very flexible—you can make as many or as few fries as you like.

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  8. Aug 8, 2024 · Cook: 20 mins. Total: 30 mins. This homemade French Fries Recipe is your favorite restaurant staple at home! It’s so easy to make with just two main ingredients that you won’t be turning back. Servings 4 servings.

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