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Aug 28, 2024 · Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a large bowl, combine the flaked salmon, bread crumbs, chopped onion, chopped red bell pepper, mayonnaise, beaten egg, Dijon mustard, lemon juice, garlic powder, dried dill, salt, and pepper. Mix until all the ingredients are well combined.
- Ingredients
- Step-By-Step Instructions
- Cooking options, Time, and Temperature
- What to Serve with Salmon Patties
14.75-ounce can of pink salmon (or one pound of fresh cooked salmon)1/2 onion (chopped)2 eggs3/4 cup of breadcrumbsDrain the juice off of the salmon can. I just used my hands and pressed against the salmon in the can as it drained off, so be sure to save the juice just in case the patties are a little dry after adding all of the ingredients. Then, add the can of pink salmon to a large bowl. TIP: There shouldn’t be any bones, but I did find a few small ones. I s...
Baked: Baked salmon patties are a great recipe when you want to skip frying. Simply place the salmon patties on a greased baking sheet and bake at 425 degrees for about 15 minutes. Flip them over and cook another five to ten minutes or until they are golden brown. Air Fryer:The air fryer is another great way to get that same great flavor but with l...
Add a side of moist Jiffy Cornbread to your table along with the Southern Salmon Patties, as well as some Crock Pot corn on the cob, oven baked potato wedges, or mashed potato cakes.If you need a little more food to go around with your salmon patties, make some Jiffy corn dressing, a little bit of homemade creamed corn, or some Jiffy hush puppies, which are some of our favorit...- Dinners Under $10
- 10 min
- 138
Aug 28, 2023 · Cut 1/4 (4 ounces) of the salmon fillet into large chunks and place in a small food processor; add the mayonnaise and mustard. Pulse until the mixture becomes a paste. Scrape into a large mixing bowl. Mix ingredients. Chop the remaining salmon (both fillet and smoked) into 1/4-inch pieces.
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- Main Dish
Oct 18, 2021 · Preheat the oven to 425°F. In a large bowl, break the cooked salmon into bite size pieces or flake the drained and canned salmon. Add the remaining ingredients and gently mix well with hands or spatula. Form into 6 patties. Place the salmon patties on an oiled baking sheet.
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- Dinners
Salmon patties take between 20 and 35 minutes to bake in the oven at 350 F. Here is how to bake salmon patties in the oven. Preheat the oven to 350 F. Place the salmon patties on a baking sheet. Place the salmon patties in the oven and bake them for 20 to 25 minutes or until the internal temp reaches 165 F. Let the patties cool for 5 minutes.
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- Main Dishes
Aug 15, 2024 · Method. In a large bowl, gently mix together the salmon (including 2 tablespoons of the can liquid), bread, green onion, garlic, dill, bell pepper, flour, egg, paprika, lemon zest, lemon juice, salt and pepper. Form 8 patties, about 1/2 inch thick. Cover the patties and chill in the refrigerator for at least 30 minutes (or up to several hours ...
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Aug 28, 2023 · Instructions. Place drained salmon in a large bowl and pick out any bones and discard*. Flake salmon with a fork. Add crushed crackers, egg, garlic, lemon juice, onion, green pepper, Old Bay Seasoning, salt and pepper. Mix ingredients with your hands or a large spoon. Form into 5 patties (½ cup of salmon mixture for each patty).
