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  1. Aug 28, 2024 · What temperature and how long should I bake the salmon patties? Preheat your oven to 375°F (190°C) and place the salmon patties on a lightly greased baking sheet. Bake for about 15-20 minutes, flipping them halfway through, until they are golden brown and cooked through.

    • Ingredients For Baked Salmon Patties
    • Directions
    • Recipe Variations
    • Can You Make Salmon Cakes Ahead of time?
    • Baked Salmon Patties Tips
    Canned salmon:Canned salmon is a nutritious, versatile and flavorful protein. It’s especially great as a budget-friendly entree that can be bought well ahead of time and stored in the pantry for la...
    Egg substitute:Egg substitutes are used to bind together the ingredients of these salmon patties. Regular eggs can also be used (see Variations below).
    Sweet red pepper:For a bit of crunch, earthy flavor and bright color, sweet red pepper is a perfect addition to these salmon cakes, along with crisp celery.
    Cilantro: The distinct flavor of this vibrant fresh herb brings a beautiful dimension of flavor to these salmon cakes. A little bit of cilantro goes a long way, so be sure to measure properly, and...

    Step 1: Prepare the oven and muffin tin

    Preheat the oven to 425°F, and coat a regular size muffin tin with cooking spray. Editor’s Tip: For an accurate temperature reading, keep an oven thermometerin your oven at all times. To prevent sticking and for even easier cleanup later, place a parchment baking cup in each section of the muffin tin instead of cooking spray.

    Step 2: Prepare the salmon patties

    TMB Studio Add the salmon, whole wheat bread crumbs, red pepper, egg substitute, green onions, celery, cilantro, mayonnaise, lemon juice, garlic and hot pepper sauce to a large bowl, and mix until everything is well combined. TMB Studio Editor’s Tip:You don’t want this mixture to be too watery, because then the patties will go from flaky to crumbly and soggy very quickly in the oven. To prevent this, be sure to drain the salmon thoroughly, removing as much excess liquid as possible.

    Step 3: Bake the salmon patties

    TMB Studio Place 1/3 cup salmon mixture in each muffin cup. Place the muffin tin in the oven, and bake the salmon cakes for 10 to 15 minutes, until a thermometer reads 160°. Editor’s Tip: The patties should be crisp on the outside, and the meat inside should be pink and flaky. Take a fork, and press into the side of one salmon patty. It should crumble in a flaky, tender way, without feeling or looking mushy.

    Alter the heat level:To intensify the heat in these baked salmon cakes, increase the amount of hot pepper sauce by 1 teaspoon, or add 1/2 teaspoon crushed red pepper flakes to the mix. You can also...
    Use eggs instead of egg substitute:If you prefer to use whole eggs in this recipe, as opposed to egg substitute, one egg equals 1/4 cup egg substitute (so use two eggs instead).
    Add more of your favorite flavors: Make these baked salmon patties your own with additions like chopped fresh herbs or Old Bay seasoning. Garnish the cooked salmon with chopped fresh parsley for a...

    Yes, you can make these baked salmon patties ahead of time. They’re a great make-ahead meal! For this recipe, scoop the salmon patty mixture into the muffin tin, then cover and refrigerate overnight. When you’re ready for dinner, uncover the muffin tin, and bake as directed above for a quick meal!

    TMB Studio Peggy Woodward,Taste of Home senior food editor, has additional tips for readers on how to enjoy these delicious salmon patties:

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  2. Oct 18, 2021 · Place the salmon patties on an oiled baking sheet. Bake for 15 minutes, turn and continue baking another 5 minutes until golden brown on both sides. Serve hot with lemon slices and tartar sauce.

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    • Dinners
  3. Jan 26, 2024 · Bake these delicious Salmon Patties in the oven for a quick and easy dinner that's guaranteed to satisfy any seafood cravings! Pair them with a homemade sauce and a veggie side or serve them as sliders for a handheld meal. Print Pin Rate. Prep Time 15 mins.

    • Main Course
    • 33 sec
    • 92
    • How long do you bake salmon patties?1
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  4. Baked: Baked salmon patties are a great recipe when you want to skip frying. Simply place the salmon patties on a greased baking sheet and bake at 425 degrees for about 15 minutes. Flip them over and cook another five to ten minutes or until they are golden brown.

    • Dinners Under $10
    • 10 min
    • 138
  5. Preheat your oven to 350 degrees. Spray a cookie sheet with nonstick spray or line with parchment. If cleaning your salmon, open the can and empty contents into a medium bowl. Clean away any skin or bones and transfer the cleaned fillet into a separate medium bowl.

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  7. Mar 31, 2022 · Baked Salmon Patties. To bake, preheat an oven to 375 degrees Fahrenheit. Spray a baking sheet with oil and place the patties on the baking sheet. Bake for 10 to 12 minutes on each side, flipping with a fish spatula. Remove them from the oven and serve hot with the tartar sauce. These are smaller sized baked salmon patties, about 3-4 inches ...

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