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1. sallysbakingaddiction.com › best-puThe Best Pumpkin Cake I've Ever Had - Sally's Baking Addiction

   sallysbakingaddiction.com › best-pu

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   Oct 11, 2017 · Bake until a toothpick inserted into the center comes out clean. Cool completely, then make and decorate with the frosting. To make serving easier, refrigerate the frosted cake before slicing. Overview of Key Ingredients in Pumpkin Cake. Flour: Because of the thick and wet batter, use all-purpose flour instead of cake flour.

   • 4.8/5 (263)
   • Video Duration: 2 min

   • Category: Cake
   • Views: 258

2. Videos

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     Easy Pumpkin Cake Recipe With Cream Cheese Frosting

     5 Oct 2018

     426.8K views

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     10:28

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     Easy Pumpkin Cake Recipe

     20 Sep 2022

     609.8K views

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     19:54

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     Pumpkin Cake Recipe Demonstration - Joyofbaking.com

     21 Oct 2021

     49K views

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3. www.bbc.co.uk › food › recipesPumpkin cake recipe - BBC Food

   www.bbc.co.uk › food › recipes

   Preparation time. 30 mins to 1 hour. Cooking time. 1 to 2 hours. Serves 10. Dietary. Vegetarian. With its classic autumn flavour, this pumpkin cake looks just like a pumpkin! Add spices...

   • Category: Cakes And Baking

   • Servings: 10

4. howtocook-guide.com › pumpkin-cake-recipe-from-scratchPumpkin Cake Recipe From Scratch - Simple & Easy To Make

   howtocook-guide.com › pumpkin-cake-recipe-from-scratch

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   3 days ago · Bake: Place the cake in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool the cake: Remove the cake from the oven and let it cool completely in the pan on a wire rack before frosting.

5. www.tamingtwins.com › pumpkin-cakePumpkin Cake {Easiest Ever Recipe!} - Taming Twins

   www.tamingtwins.com › pumpkin-cake

   • Cached

   Oct 19, 2023 · Put in your pumpkin, flour, bicarbonate of soda, eggs, cinnamon, nutmeg and lemon zest. Whisk until just combined. Line a square tin (20cm x 20cm) with baking paper or baking parchment. Pour in your cake mixture and smooth out. Bake for 30 minutes or until a sharp knife comes out clean.

   • 5/5 (26)
   • Total Calories: 296

   • Category: Dessert

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6. bakingamoment.com › pumpkin-cakePumpkin Cake: easy & so moist! -Baking a Moment

   bakingamoment.com › pumpkin-cake

   • Cached

   Oct 16, 2019 · Cook Time: 30 mins. The best pumpkin cake recipe ever! So easy to make and so moist, with a hint of warm fall spice and a thick blanket of tangy cream cheese frosting. Print Recipe Leave a Review Save Recipe.

   • Category: Dessert, Snack
   • Total Calories: 546

   • Cuisine: American
   • Video Duration: 2 min

7. sallysbakingaddiction.com › pumpkin-bundt-cake-recipePumpkin Bundt Cake - Sally's Baking Addiction

   sallysbakingaddiction.com › pumpkin-bundt-cake-recipe

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   Sep 26, 2023 · This is my go-to pumpkin Bundt cake recipe because the crumb is incredibly moist, the cake tastes perfectly spiced, and you can top it with anything from salted caramel sauce to cream cheese frosting. You can fill it with chocolate chips, a cinnamon swirl, chopped nuts, or leave it plain.

8. People also ask

   How long does it take to bake a pumpkin cake?

   • Whisk the oil, eggs, brown sugar, granulated sugar, pumpkin, and vanilla extract together until combined. Pour the wet ingredients into the dry ingredients and use a mixer or whisk until completely combined. Batter will be thick. Spread batter into the prepared pan. Bake for 30-36 minutes. Baking times vary, so keep an eye on yours.

   The Best Pumpkin Cake I've Ever Had - Sally's Baking Addiction

   sallysbakingaddiction.com/best-pumpkin-cake/

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   How to make a pumpkin cake?

   • Put your pumpkin, flour, bicarbonate of soda, eggs, cinnamon, nutmeg and lemon zest into the bowl. 3. Whisk until just combined. 4. Pour the mixture into a lined square tin and bake as per the recipe below. Hint: Place a baking sheet into the oven to warm while it is preheating, then sit your cake tin ON TOP of the baking sheet to bake.

   Pumpkin Cake {Easiest Ever Recipe!} - Taming Twins

   www.tamingtwins.com/pumpkin-cake/

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   Can You bake a pumpkin cake in a tin?

   • Pumpkin Cake! This cake is cooked in a basic square low tin, so it’s quick to bake and easy to serve in small squares, making it perfect for a party or for kids at Halloween. ⭐️ An easy but impressive bake for sharing ⭐️ Shortcut of using tinned pumpkin ⭐️ Comforting, spicy autumnal flavours I first shared a pumpkin loaf recipe here in 2018.

   Pumpkin Cake {Easiest Ever Recipe!} - Taming Twins

   www.tamingtwins.com/pumpkin-cake/

   See all results for this question

   How do you make a pumpkin pie cake moist?

   • Spices: Instead of 1/2 teaspoon each ginger, cloves, nutmeg, and allspice, you can use 2 teaspoons of pumpkin pie spice. (You will still add the 2 teaspoons of ground cinnamon.) Oil: Instead of 1 cup of oil, try 1/2 cup (90g) unsweetened applesauce and 1/2 (120ml) cup oil. The cake is just as moist.

   Pumpkin Bundt Cake - Sally's Baking Addiction

   sallysbakingaddiction.com/pumpkin-bundt-cake-recipe/

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   How do you cut a pumpkin cake?

   • When both cakes are completely cool, use a sharp knife to slice off a thin layer of the bottom of the cake to flatten it (reserve the cake trimmings). Place the 2 cakes, cut sides together, to see if it makes a convincing pumpkin shape.

   Pumpkin cake recipe - BBC Food

   www.bbc.co.uk/food/recipes/pumpkin_cider_cake_90964

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9. www.recipetineats.com › pumpkin-cakePumpkin Cake with Cream Cheese Frosting - RecipeTin Eats

   www.recipetineats.com › pumpkin-cake

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   Oct 20, 2023 · A moist pumpkin cake topped with cream cheese frosting. Fast and easy to make with fresh or canned pumpkin. Make bars, bundt cake, loaf or even muffins!