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    • The Legend of Bourbon. The invention of bourbon is often attributed to Elijah Craig, a Baptist minister and distiller, who is said to have been the first to age the product in charred oak casks, a process that gives bourbon its reddish color and distinctive taste.
    • The Bottled-In-Bond Act. One purpose of the Bottled-in-Bond Act was to create a standard of quality for Bourbon whiskey. Prior to the Act’s passage, much of the whiskey sold as straight whiskey was anything but.
    • Bottled-In-Bond Requirements. The spirit must be the product of one distillation season. Must be made by one distiller at one distillery. It must be bottled and stored in federally bonded warehouses under the U.S. government supervision for no less than 4 years.
    • General Bourbon / Whiskey Terms. Barrel proof: Whiskey bottled at the desired proof while aging in the barrel. No water is added before bottling, so these Bourbons are higher proof than others.
  1. Sep 22, 2023 · In simple terms, a bourbon is a whiskey made in the USA. However, there are a few rules that distilleries must abide by to be able to be classified as a bourbon. These are: It must be made in the United States. 95% of bourbon is made in the state of Kentucky. Aging must take place in a fresh, charred oak barrel.

    • How do you understand Bourbon?1
    • How do you understand Bourbon?2
    • How do you understand Bourbon?3
    • How do you understand Bourbon?4
    • How do you understand Bourbon?5
    • What’s The Difference Between Whiskey and Bourbon?
    • What’s The Difference Between Scotch and Bourbon?
    • Is Bourbon only Made in Kentucky?

    All bourbon is whiskey, but not all whiskey is bourbon. Whiskey is the more general category of spirits that encapsulates various varieties, including scotch, rye whiskey, or Irish whiskey. Bourbon is a more niche category because this type of whiskey must be made in America from at least 51% corn.

    Both scotch and bourbon are whiskeys, so they both can have smoky, charred notes. However, the two spirits achieve these flavors through different means. Scotch is made in Scotland from malted grains, with the smoky flavors developing from peat burned in the barley process. On the other hand, Bourbon is produced in the United States from corn mash,...

    While Kentucky is well-known for their bourbons, it is not limited to the state. Bourbon can be made anywhere in the United States.

  2. Feb 23, 2024 · Bourbon is a member of the whiskey family of spirits, and it's a uniquely American whiskey. Just like Scotch is from Scotland and Champagne from France, bourbon must be produced in the United States. Fun fact: Although 95 percent of bourbon is made in Kentucky, it can be made anywhere in the country. In fact there are delicious bourbons made in ...

  3. Aug 23, 2024 · To make bourbon, you must follow these rules: The spirit must be produced in the United States. The grain used in the mash (what bourbon is distilled from) must be at least 51% corn. The spirit must be aged in new, charred oak barrels. The spirit coming out of the still is a maximum of 80% alcohol (160 proof).

  4. Jul 4, 2019 · For the sake of this discussion, a standard bourbon is one made with a three-grain mash bill including corn, rye and malted barley. The ratio generally falls somewhere in the ballpark of 65-75% corn, 10-20% rye, and 5-15% malted barley. With that in mind, we can discuss further additional bourbon categories.

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  6. Aug 8, 2017 · Step one is to learn how to decode bourbon labels, says Williams. “Bourbon is a very broad category,” he says. “It’s important to know what the wording means.”. For example, he always looks for the phrase straight bourbon. “Straight is what you want to look for first and foremost when you’re searching the shelves,” he says.

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