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Sep 19, 2019 · How to Make Pumpkin Bars. Mix dry ingredients together. You need flour, baking powder, baking soda, ground cinnamon, pumpkin pie spice, and salt. You can use homemade pumpkin pie spice here! Whisk wet ingredients together.
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Sep 30, 2024 · Ingredients for Pumpkin Bars. Eggs: Eggs help bind ingredients, create structure, and add richness and moisture. Sugar: Granulated sugar helps create the soft, tender texture. Canola oil: Using oil instead of melted butter ensures that these pumpkin bars stay moist long after baking.
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Oct 23, 2024 · These bars have a cake-like base made with canned pumpkin puree, pumpkin pie spice, vanilla, brown sugar, and other standard baking ingredients. The topping is a beautiful, fluffy, and tangy spiced cream cheese frosting that ties the bars together and makes them absolutely addictive.
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Nov 19, 2020 · These decadent pumpkin bars feature soft, spiced pumpkin cake topped with a creamy, tangy cream cheese frosting that makes every bite melt in your mouth. Made with pantry staples and no mixer required, these simple-to-make dessert bars are guaranteed to be a hit!
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Preheat oven to 350°F. Spray a 8 x 8 inch baking dish with non-stick baking spray. Set aside. In a medium bowl add the flour, baking powder, baking soda, salt, pumpkin pie spice and cinnamon and whisk until well incorporated. Set aside. In a medium size bowl add the egg, sugar, oil, and pumpkin puree.
Sep 27, 2023 · How to Make Pumpkin Bars with Step-By-Step Instructions. A complete printable recipe and the measurements in both US customary and metric are available in the recipe card below. Prepping and Preheating. Before diving in, ensure you’ve got all your ingredients on hand.
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Sep 20, 2023 · Pumpkin Bars are super moist and spiced dessert bars topped with a generous layer of velvety smooth cream cheese frosting. Each bite captures the essence of Fall, or should I say, Pumpkin Spice Season!