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  1. May 27, 2022 · Instructions. Preheat oven to 425°F. In an ungreased 9x13 baking pan, combine uncooked rotini, pasta sauce, water, 1 1/2 cups mozzarella, and pepperoni, stirring thoroughly to combine. Top with remaining 1/2 cup mozzarella and parmesan. Cover tightly with foil.

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    • Pasta Bake
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    Pizza pasta is a great way to please those picky eaters while sneakily adding some variety into their diets. This hearty baked pasta recipe includes crumbled sausage along with pepperoni and cheese for a true meat lover’s meal. The chopped up peppers and mushrooms are mixed in thoroughly with spaghetti sauce, cheese and pepperoni so even the most a...

    Baked pasta is, in essence, a variety of casserole but I think the phrase “pasta bake” sounds so much more delicious! I love the way that baking the assembled pasta dish creates a bubbly layer of melted cheese on top. Each bite of this baked pizza pasta recipe is packed full of cheesy pasta, tender vegetables, savory pepperoni, and flavorful sausag...

    Pepperoni is so much more than a pizza topping. Slices of pepperoni are an easy way to add savory salty flavor to any meal. I love to toss pepperoni in my green salads and pasta salads, stuff slices off it into a sandwich or serve it with cheese and crackersto my hungry kids for an afternoon snack. Can’t get enough pepperoni pizza recipes? Over at ...

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  2. Aug 25, 2021 · Pre-heat the oven to 200ºC/400ºF. To make the sauce, sweat the onions, garlic and oregano in a few tablespoons of olive oil until soft and translucent. Add the tomatoes, basil (I use a medium bunch that I can remove from the sauce once cooked) and seasoning and allow to simmer for 5 minutes until slightly reduced.

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    • Dinner, Pasta Bake
  3. Jan 28, 2021 · Preheat oven to 375F and move the rack to the top third of the oven. Boil a salted pot of water for the pasta and cook it 2 minutes less than package directions suggest. Once the pasta is done, drain it and return it to the pot it was cooked in, then stir in the marinara sauce and about 1/3 of the package of pepperoni.

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  4. Oct 19, 2014 · Preheat oven to 350°F. Cook pasta according el dente to package directions. Rinse under cold water and drain well. Brown onion, garlic, sausage and beef in a large pan over medium heat. Drain any fat. Add in red and green peppers and cook an additional 2-3 minutes.

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  5. Mar 4, 2015 · Add sausage, pepperoni, diced tomatoes, tomato sauce, pasta and water to a large, 12-inch skillet. Stir to combine. Bring to a boil, then cover and reduce heat to medium to medium-low, and simmer for 15 minutes until the liquid is mostly absorbed. Top evenly with cheese and extra pepperoni slices.

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  7. Jun 14, 2021 · Make the sauce. Add a splash of olive oil to the pan and heat over medium-high heat. Add and sauté the red onion, bell peppers, garlic, and red chilies until softened and fragrant. Then add most of the pepperoni slices and sliced black olives (reserve a few slices of each for topping) and stir to combine.

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