Search results
Jan 22, 2023 · Scalded Milk Cake is a delicious and very moist old-fashioned cake recipe dating back to (at least) the early 1900’s. Also referred to as a hot milk cake, adding scalded milk to cake batter was (and still is) a way for home cooks to use up every last bit of milk on hand.
- Subscribe
We will send you a message containing the link to access...
- No-Bake Greek Yogurt Cheesecake Squares
Hi Lauren – We’ve only made the recipe as written. Since...
- Broccoli Cheddar Soup
In a 6-8 quart pot, melt butter over medium heat and add...
- Lobster Mac and Cheese
Once pasta water boils, add the pasta and cook about two...
- Peaches & Cream Scones
Preheat oven to 400 degrees. Line a baking sheet with a...
- Subscribe
Jan 8, 2024 · This Old-fashioned hot milk cake is just like grandma used to make. The “not so secret” ingredient is hot milk and butter, which makes this cake extra moist and fluffy. For a cozy sweet treat, top it off with a bit of whipped cream.
- (14)
- 219
- Dessert
- Ingredient Notes
- Step-By-Step Instructions
- Recipe Tips and Variations
- Caramel Coconut Topping For Hot Milk Cake
Milk: This recipe uses a technique called scalding which heats the milk, thus the name Hot Milk Cake. Do not substitute buttermilk.
Adjust an oven rack to the middle position and preheat oven to 325 degrees. Grease and flour a 12-cup tube pan or Bundt cake pan. In a medium bowl, sift together flour, baking powder, and salt.
Yield: This cake makes 12 delicious slices of Hot Milk Cake (or more or less depending on how you slice it).Storage:Store extra cake covered at room temperature for up to 4 days.Freezer:Cool Hot Milk Cake to room temperature, then wrap tightly in a double layer of plastic wrap, and freeze for up to 3 months. Thaw overnight at room temperature.Cinnamon: Add a dash of cinnamon for extra spice and warmth.Ingredients: 1. 1 ½ cups brown sugar, packed 2. 1 ½ cups butter 3. ½ cup evaporated milk (or half and half) 4. 2 cups shredded coconut 5. ¾ cup chopped nuts Directions: 1. Bring butter, evaporated milk, and sugar to a boil, stirring to melt the sugar. 2. Remove from heat and stir in coconut and chopped nuts. 3. Spread mixture on the warm cake and p...
- Dessert
- 307
Mar 18, 2023 · If you are in the mood for an old fashioned and timeless dessert, this Hot Milk Cake is exactly what you need! Made with scalded milk and a few other basic ingredients, you will be amazed by the fluffy delicate texture and depth of flavor this cake has.
- Cake, Dessert
- 292
- American
Sep 10, 2022 · Scalded milk is the liquid component of this cake batter, along with a generous amount of melted butter. Scalding milk is sort of an old-fashioned process, but it’s a simple one, that gives the exact result that we need here, so I’m going to teach it to you!
- (28)
- 333
- Cake
Jan 16, 2019 · This fluffy vanilla cake gets it name (and flavor!) from the scalded milk in the batter. Martha made this recipe on episode 705 of Martha Bakes.
People also ask
What is scalded milk cake?
How do you make a scalded milk cake?
What is scaled milk cake?
How do you make a hot milk cake?
What is hot milk cake?
What is a hot milk sponge cake?
It's a simple cake, made with simple ingredients, that tastes simply amazing. If you've never enjoyed a scalded milk cake recipe before, you might wonder what makes it so special. First of all, we love the simple flavors of vanilla and milk in this cake.
