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Sep 23, 2015 · Unlike intensive agriculture, sustainable farming has a great potential for benefiting the environment and preserving natural resources. It does so by following natural cycles, recycling nutrients and water, while omitting excessive use of agricultural chemicals.
On Sustainable Gastronomy Day, we take a closer look at how to make agriculture more sustainable and what that would mean for the economy, the environment and human health.
Aug 24, 2021 · Smallholder farms provide a large proportion of food supply in developing economies, but 40% of these farmers live on less than U.S.$2/day. With a rapidly growing global population it is ...
Apr 22, 2021 · Sustainable agriculture will allow the planet to thrive while simultaneously supplying healthy food for humans. To learn more about a farm using sustainable practices, check out our Faces of Farmlink profile on Pierre Sleiman Jr., founder and CEO of GoGreen Agriculture.
Apr 25, 2023 · Sustainable agriculture provides a pathway towards a more resilient, equitable and environmentally sustainable food system that benefits everyone on the planet. Adopting these 7 sustainable agriculture practices can reverse many of the problems caused by conventional agricultural methods.
Nov 20, 2020 · Small-scale farming systems already grow 50% of our food calories on 30% of the agricultural land. When access to inputs and conditions are equal, smaller farms tend to be more productive per hectare than much larger farms. Family farmers have a vested interest in protecting the fertility of their soil and the long-term productivity of their ...
Apr 30, 2021 · New research suggests that removing tilling from the farming process produces up to 30% lower emissions, helping to reduce agriculture's carbon footprint.
