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      • Results indicate that increases in school lunch participation improve academic performance for both poor and non-poor students; an additional lunch every two weeks increases test scores by roughly 0.08 standard deviations in math and 0.07 standard deviations in ELA.
      www.maxwell.syr.edu/docs/default-source/research/cpr/working-papers/wp-203-let-them-eat-lunch.pdf?sfvrsn=efae783d_8
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  2. The current review also found evidence for improvements in diet quality and academic performance when universal free school meal provisions included lunch, whereas the evidence was mixed when only universal free breakfasts were available.

  3. May 3, 2017 · We find that in years when a school contracts with a healthy lunch company, students at the school score better on end-of-year academic tests.

  4. Mar 22, 2017 · For years, scientists have been studying the effect of nutrition on student performance. In 2008, a Journal of School Health study discovered that fifth-graders eating fast food scored worse on standardized literary assessments.

  5. Dec 1, 2018 · Not all students eat school-provided meals; some students bring lunch from home, eat lunch off campus, or skip lunch altogether. In Section 5.3 we provide school district-level evidence on the number of meals served per student.

    • Michael L. Anderson, Justin Gallagher, Elizabeth Ramirez Ritchie
    • 2018
  6. lunches affects student achievement as measured by test scores. Our sample includes all California (CA) public schools over a five-year period. We estimate difference-in-difference style regressions using variation that takes advantage of frequent lunch vendor contract turnover.

    • 722KB
    • Michael L Anderson, Justin Gallagher, Elizabeth Ramirez Ritchie
    • 47
    • 2017
  7. Results indicate that increases in school lunch participation improve academic performance for both poor and non-poor students; an additional lunch every two weeks increases test scores by roughly 0.08 standard deviations in math and 0.07 standard deviations in ELA.

  8. Our search revealed no study that simultaneously evaluated the associations among the consumption of fruits, soft drinks, fast foods, instant noodles, confections, vegetables and milk, regular consumption breakfast, lunch, and dinner and academic performance among adolescents.

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