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  2. Jan 24, 2023 · A primary difference between cold water and warm water lobsters is that they live in vastly different regions around the globe. For example, Cold water lobsters thrive along the eastern coast of the United States and Canada.

  3. What Are Cold Water Lobsters? Cold water lobsters are types of lobsters that live in cold waters where the sea temperature is low. Cold water lobsters like to forage and live alone. They are also quite inactive. Unlike other lobsters, their origin, appearance, and meat also have their characteristics. Geographic Origin

  4. Since lobsters in cold water live in frigid temperatures, their meat gets significantly firmer than those from warm waters. When you cook and eat a cold-water lobster, you’ll notice that the meat tends to stay together in chunks and is tender, but not mushy, when you eat it.

  5. May 4, 2018 · Despite the name, cold-water and warm-water lobsters arent closely related: They belong to different crustacean families, cold-water species often referred to as “true” lobsters as compared with spiny lobsters.

  6. Jan 21, 2024 · This article examines the key differences and similarities between cold water and warm water lobsters, highlighting how their distinct habitats - like Canada and Maine's colder regions versus warmer areas like Australia and the Caribbean - influence their unique and shared characteristics.

  7. Jun 29, 2023 · Typically, lobsters most prefer the colder water, with ideal water fahrenheit temperatures in the 50’s. Not only do lobsters prefer these cooler temperatures, the oxygen concentrations are much higher in cold water which is essential for lobster’s survival.

  8. Jun 9, 2021 · On the contrary, cold-water lobsters live in the waters of regions with cold climates, typically in the North Atlantic near Maine and Canada. The ever-so-famous Maine lobsters are indeed cold-water lobsters!

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