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Even a dull knife can scar seasoning with firm slicing pressure applied. Yes, you can use metal utensils with cast iron cookware: even cautious cooks can get comfortable using metal tools for cooking and clean-up. We recommend four important metal utensils, plus a few techniques to avoid.
- Seasoning Cast Iron
Seasoning is the black patina that builds up on your skillet...
- Cast Iron Care & Maintenance
Cast Iron Care & Maintenance. Cleaning, care, and cooking...
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You can return any cast iron within 45 days of purchase in...
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Our cast iron cookware is made to last for generations — and...
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The best way to build up seasoning is just by cooking with...
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- Seasoning Cast Iron
- What Is Cast Iron Seasoning?
- Will Metal Utensils Scratch Cast Iron?
- Can You Scrape A Cast Iron Pan with A Metal Spatula?
- Is A Scratched Cast Iron Pan Still Safe to use?
- Can You Use Metal Utensils on Enameled Cast Iron?
- The Best Utensils to Use on Cast Iron
- Cast Iron Cleaning Tools
- Common Cast Iron Pan Problems and Fixes
- Summary
Cast iron seasoning is essentially multiple thin layers of oil baked onto the surface of the pan. This is done at a high temperature, which causes the liquid oil to bond with the iron on a molecular level and transform into a slick, hard surface through a process called polymerization. A strong seasoning layer is a cast iron pan’s best defense agai...
A cast iron pan’s resistance to scratches from metal utensils depends largely on the quality of its seasoning layer. A well-seasoned pan will hold up just fine to the use of a metal spatula or spoon for flipping or stirring, provided the utensil doesn’t have any sharp or jagged edges. However, metal utensils can scratch cast iron if the pan has a n...
It happens to all cast iron users at some point. You cooked a meal and food stuck to the pan. Can you use a metal spatula as a scraper to remove stuck-on food? Scraping a cast iron pan with a metal spatula isn’t recommended. The repetitive scraping motion and pressure of the metal edges against the pan can scratch or wear away the seasoning layer. ...
Unlike a Teflon-coated non-stick pan, a scratched cast iron pan is still safe to use. However, if the scratches are large enough to cause the seasoning to flake off, you should thoroughly scrub, rinse, and re-season the cast iron pan prior to continued use. It’s important to note that a small amount of flaking seasoning is not harmful if accidental...
Metal utensils should not be used on enameled cast iron dutch ovens and skillets. They will cause metallic scratches and streak marks that can be difficult to remove. It is best to use wooden, silicone, or nylon utensils on enamel-coated cast iron cookware.
To make choosing the best utensils for use on cast iron easy, I’ve listed my top picks. These are utensils I use on my cast iron cookware regularly without issue.
There are a few specially designed tools that are super helpful for cleaning cast iron cookware without scratching it. Here are my favorites:
You might also be wondering how to fix common cast iron pan problems, like splotchy, sticky, peeling, or smoking pans. Here are some of my most helpful articles to make fixing and preventing these issues easy. 1. Why Is My Cast Iron Flaking? How To Fix and Prevent It 1. Splotchy Skillet? How To Fix Uneven Cast Iron Seasoning 1. Why Is My Cast Iron ...
In summary, metal utensils are safe for cooking on cast iron pans. Just make sure your pan is appropriately seasoned, and avoid being heavy-handed with the edges of metal spatulas. Also, don’t forget to check out the Recipes sectionof the blog for delicious and easy recipes you can cook while camping or at home, complete with allergy-friendly modif...
Oct 6, 2024 · Contrary to popular belief, it is safe to use metal utensils on cast iron cookware. In fact, using metal utensils can be beneficial as they are more durable and better suited for tasks such as searing steak or toasting spices. However, it is important to use them correctly to avoid damaging the surface of the cookware.
Myth: Your cast iron cookware has a chemical coating that gives it the black patina. Fact: Unlike other companies that use paint for a black sheen, Lodge seasoning is 100% natural. The oil is baked on during the manufacturing process, and the black patina that remains is a carbon deposit left by the oil on the skillet.
- Fact: Soap isn't necessary, but you can use mild dish soap to clean cast iron. The seasoning on Lodge cast iron is fairly resilient and can withsta...
- Fact: Think again! While rust can happen, it can be easily removed; simply scrub the area with steel wool and follow our easy steps to re-season yo...
- Fact: Cast iron is the most durable metal you'll ever cook with. That means any utensil is welcome — silicone, wooden, and even metal.
- Fact: Lodge is safe for use on various heat sources, including glass-top stoves. Simply handle with care on the stovetop — do not slide, and always...
- Fact: Great news — we do that for you! We spray a thin layer of vegetable oil onto the surface and bake it at a high temperature in a large oven to...
- Fact: These foods, in small quantities, are just fine to cook in brand new cookware. But large amounts of very acidic or alkaline foods can break d...
- Fact: Even though your new cookware is seasoned and ready to use, it's still important to care for your cookware after each use. Wash with warm wat...
- Fact: Cast iron is incredibly durable, but it's not indestructible. Keep in mind that cast iron will break before it bends and should still be trea...
- Fact: Your new cookware is right at home on – or in – any heat source, indoors or outside, except the microwave. When using our double burner items...
Feb 21, 2024 · Key Takeaway. Yes, metal utensils can be used on enameled cast iron cookware as the enamel coating is durable and can withstand scratches and abrasions from metal utensils. However, it is best to avoid using sharp metal utensils as they may chip or scratch the enamel coating. It is also recommended to use wooden or silicone utensils to prevent ...
Sep 11, 2022 · Well-seasoned cast iron pans can stand up to metal. If you've been babying your cast iron skillet, you can probably tone things down, according to Field Company. Treating your skillet well ...
People also ask
Can you use metal utensils on cast iron cookware?
What tools should I use with cast iron cookware?
Does a cast iron pan withstand scratches?
Do metal utensils scratch cast iron?
Can You scrape a cast iron pan with a spatula?
Are cast iron pans good for cooking?
May 17, 2022 · A: For cast iron cookware, the best spatulas are metal (preferably stainless steel), wooden, and silicone. Metal spatulas are ideal for scraping and smoothing the cooking surface. Wooden spatulas are gentle on the seasoning and heat-resistant. Silicone spatulas offer flexibility and non-stick properties.
