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  1. Jul 14, 2023 · You can usually replace a single egg in a recipe for two egg whites. Keep in mind that separating the yolk requires more handling of the egg, which may increase your risk of contracting...

  2. Aug 5, 2020 · High in protein, but without cholesterol or saturated fat, egg whites are the perfect choice for people on a healthy diet (via Live Science). At the same time, they lack some of the important nutritional aspects of the egg yolk. Here's what happens to your body if you eat egg whites every day.

    • Egg White Nutrition
    • Egg White Benefits
    • Don't Forget About The Rest of The Egg
    • The Bottom Line

    Here are the nutrition facts for one egg white, per the USDA: 1. Calories:17 2. Total Carbohydrates:0g 3. Dietary Fiber:0g 4. Added Sugars:0g 5. Protein:4g 6. Total Fat:0g 7. Saturated Fat:0g 8. Sodium:55g

    They Deliver on Protein

    The truth is, egg whites don't offer much more than protein. The protein in an egg white clocks in at 4 grams per egg—which definitely contributes to the recommended 50 g of protein per day. So, when you start your day with an egg white omelet made with two or more eggs, or a couple of hard-boiled egg whites on whole wheat toast, you're getting a nice amount of protein to help you feel satisfied until your next snack or meal.

    They're Low in Calories

    When it comes to an egg white, its calories clock in at just 17—so very low. If you're looking to lose weight, egg whites are a nice way to get satisfying protein, while keeping calories in check. That being said, you don't want to eat too few calories—contrary to what the fad-diet world tells us, eating too few calories is one of the main reasons people have trouble losing weight. So be sure to pair your omelet with plenty of nutrient-rich veggies, plus healthy fat, like avocado or some cheese.

    Apart from the protein, there's not much going on with egg whites. Egg whites contain 67% of the protein in the egg, and the remaining 33% is in the yolk. The yolks are truly nutrient powerhouses. Eggs have sadly been demonized because of the dietary cholesterol they contain. "Dietary cholesterol has a relatively small effect on serum (blood) chole...

    If you simply prefer the taste of egg whites, there's no harm in enjoying them. But while egg whites are good for you, you're much better off eating the whole egg, as the yolks are where the nutrition benefits come into play. Plus, gram for gram, whole eggs are also one of the most affordable and highest-quality sources of complete protein availabl...

  3. Feb 14, 2023 · Egg whites are high in protein yet low in calories, fat, and cholesterol — making them a good food to include in your eating plan if you’re trying to lose weight.

    • Helen West, RD
  4. May 7, 2024 · Eating only egg whites could lead to missing out on various nutrients. However, if you're aiming to increase your protein intake without the additional calories and fat from...

  5. May 8, 2023 · Experts share helpful information on what egg whites can do for your health, and whether or not egg whites are actually healthy.

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  7. Jun 8, 2023 · One health alert with egg whites is that they shouldn't be consumed raw, as this can pose a food safety risk. Both the FDA and CDC recommend cooking egg whites until they're firm before eating. What about liquid egg whites?

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