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    • Excellent choice

      • The American Diabetes Association considers eggs an excellent choice for people with diabetes. That’s because one large egg contains only about a half a gram of carbohydrate and 7 grams of high quality protein as well as other important nutrients. In the past, healthcare providers advised limiting egg consumption due to their cholesterol content.
      www.healthline.com/health/diabetes/eggs
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  2. May 8, 2023 · Eggs are a low-carb, high-protein food that can be part of a healthy diabetes eating plan. Learn how eggs can support your health, what to watch out for, and how to prepare them in different ways.

    • James Roland
  3. Oct 15, 2023 · Eggs are a good source of protein and nutrients for people with diabetes, but they also have high cholesterol. Learn how to eat eggs safely and what foods to pair them with for optimal health.

  4. Jul 7, 2017 · Learn why eggs are a healthy and nutritious food for people with type 2 diabetes and prediabetes. Discover the myths and truths about eggs, cholesterol, and heart health based on scientific research and evidence.

    • Can people with diabetes eat eggs?1
    • Can people with diabetes eat eggs?2
    • Can people with diabetes eat eggs?3
    • Can people with diabetes eat eggs?4
  5. Feb 22, 2019 · Eggs are a low-carb, high-protein food that can be good for people with diabetes. Learn how eggs may affect blood sugar, cholesterol, and heart health, and how to prepare them healthfully.

    • Gillian D'souza
  6. Aug 29, 2022 · MYTH: People with diabetes shouldnt eat too many eggs. TRUTH: People with diabetes can eat up to 12 eggs per week. Here are some tips on how to best prepare them!

  7. Sep 25, 2019 · Eggs are low in carbs and high in protein, which can help control blood sugar levels. But they are also high in cholesterol, so moderation is key. Learn the pros and cons of eating eggs with diabetes and some healthy recipes.

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