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Halve the rashers of bacon across the middle, then wrap each prune in a piece. Place the devils on a lined baking tray, cover and chill. When ready to cook, preheat the oven to 190ºC/375°F/gas 5 and remove the devils from the fridge. Cook for 15 to 20 minutes, or until the bacon is crisp. Serve immediately.
- Snacks
- 94
Preheat an oven to 180°C/gas mark 4. 2. Wrap the prunes tightly in bacon. 3. Place on an oven tray with the bacon seam at the bottom, to prevent them unravelling. 4. Bake for around 10–15 minutes, or until the bacon is nice and crispy. 5. Serve warm with cocktail sticks.
- Canapé
- What Are Devils on Horseback Traditionally Made of?
- Can I Make These with Dates?
- How Can I Make These Non-Dairy?
- Should I Skewer Devils on Horseback Before Cooking them?
The original Devils on Horseback recipe from Victorian timeshad just two ingredients, prunes and bacon.
Yes, dates are often used to make this dish. Here's a Devils on Horseback recipe with dates and blue cheese.
Devils on horseback can made non-dairy if you stuff the prunes with chutney, stuff them with almonds or make them with no stuffing at all. The combination of sweet prunes and salty bacon is delicious by itself.
There's no need to skewer them before you cook them. As long as you place them on the baking panseam side down they will stay in tight little rolls when they cook and the seam will fuse together. However if you do choose to skewer them before cooking them, be sure to soak the toothpicks in water for a good hour beforehand, to prevent them from burn...
- (3)
- 59
- Appetizer
Mar 25, 2022 · Preheat oven to 400°F. Line a 13-by-9-inch (or slightly larger) baking pan with foil (for easy cleanup) and place a small rack into the pan. Using a paring knife, cut open the dates along one side and remove the pits (PHOTO 1). Fill each date with about 1 teaspoon of goat cheese and close it back up (PHOTO 2).
- (6)
- 66
- Appetizer, Snack, Tapas
Jul 29, 2021 · Wrap a slice of bacon around each prune and secure it with a cocktail stick. Three: Place the bacon-wrapped prunes in a baking dish. Mix together the honey and soy sauce, dip each 'devil' into the glaze, and place in a baking dish. Four: Bake in a preheated oven for 15 minutes until the bacon is crispy.
- Appetizer
- 91
- British
Preheat the oven to gas 6, 200°C, fan 180°C. Cut the bacon rashers in half and then wrap the bacon around each prune and secure with a cocktail stick and brush with a little oil. Bake for 8-10 minutes or until the bacon is golden brown and cooked. Serve immediately while still hot.
People also ask
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How do you cook Devils on horseback?
Dec 23, 2020 · Preheat the oven to 200°C. Take a soaked prune and wrap in half a rasher of bacon, and secure with a cocktail stick. Place on a lined baking tray, and bake for 15-20 minutes until the bacon is ...
