Yahoo Web Search

Search results

1. www.bbcgoodfood.com › recipes › jollof-riceJollof rice recipe | Good Food

   www.bbcgoodfood.com › recipes › jollof-rice

   • Cached

   Tip the rice in a sieve, rinse under cold water, drain and set aside. Put the peppers, onion, garlic, ginger and chilli, if using, in a food processor and blitz until chopped. Heat the oil in an ovenproof casserole over a medium heat and fry the tomato purée for 2-3 mins, stirring often. Add the blitzed pepper mixture and fry for 5 mins more ...

   • Category: Dinner, Side Dish
   • Total Calories: 275

   • Cuisine: African

2. Images

   • 
   • 
   • 
   • 
   • 
   • 

   View all

3. en.wikipedia.org › wiki › Jollof_riceJollof rice - Wikipedia

   en.wikipedia.org › wiki › Jollof_rice

   • Cached

   Jollof ( / dʒəˈlɒf / ), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, chilies, onions, spices, and sometimes other vegetables and/or meat in a single pot, although its ingredients and preparation methods vary across different regions. The dish's origins are traced to Senegal.

4. www.simplyrecipes.com › jollof-rice-recipe-7104327Jollof Rice Recipe - Simply Recipes

   www.simplyrecipes.com › jollof-rice-recipe-7104327

   • Cached

   May 7, 2024 · Heat the oil in a large Dutch oven (mine holds 3 quarts) or a heavy-bottomed pot over medium heat. Add the onions and fry for 2 to 3 minutes, until fragrant and the edges get a little brown. Scoop out about a third of the fried onions on a small plate or bowl, and set it aside.

   • 5/5 (1)
   • Total Calories: 240

   • Category: Entree, Dinner, Lunch, Side Dish

   • 
   • 
   • 
   • 

5. Videos

   • 

     20:08

     youtube.com

     How To Cook Perfect Party Jollof Rice : Tips for Smoky Nigerian Party Jollof Rice

     27 Mar 2021

     6.6M views

   • 

     12:45

     youtube.com

     How to cook Jollof Rice like a pro ! I guarantee you’ll get Perfect result every time. Nigerian food

     29 Dec 2022

     2.8M views

   • 

     10:15

     youtube.com

     NIGERIAN SMOKEY PARTY JOLLOF RICE | STEP BY STEP TUTORIAL FOR THE PERFECT JOLLOF RICE

     4 Jul 2020

     51.6K views

   View all

6. www.bbc.co.uk › food › recipesJollof rice recipe - BBC Food

   www.bbc.co.uk › food › recipes

   • Cached

   Method. Put the passata, tomato purée, chillies, onions, peppers, garlic, rosemary, thyme, ground coriander and paprika in a blender or food processor and blend until smooth. Heat the olive oil ...

   • Category: Main Course
   • Servings: 6-8

   • Cuisine: African

7. cheflolaskitchen.com › jollof-riceNigerian Jollof Rice | Chef Lola's Kitchen (Video)

   cheflolaskitchen.com › jollof-rice

   • Cached

   Dec 27, 2022 · Then stir in garlic, ginger, and bay leaves—leave to cook for 2 more minutes. Add the blended sauce and allow the pepper to cook until the water is reduced and the sauce become thick —about 10 to 15 minutes. Season with thyme, curry powder, bouillon cubes, salt, and pepper to taste. Cook for another 2 to 5 minutes.

8. www.196flavors.com › jollof-riceJollof Rice - Authentic and Traditional West African Recipe ...

   www.196flavors.com › jollof-rice

   • Cached

   Dec 11, 2022 · Instructions. Blend the garlic, onion, ginger, stock cube and chili peppers, with 3 cups of water. Put the chicken pieces in a large pot, and pour the mixture on top. Stir, add water to cover the chicken if necessary. Cover and cook on medium/low for 30 minutes.

   • 5/5 (1)
   • Category: Main Course

   • Author: Mike Benayoun

9. People also ask

   What is Jollof rice?

   • Jollof rice traditionally consists of rice, cooking oil, tomatoes, onion, chilies, and often some combination of other ingredients such as tomato paste, bell pepper, garlic, ginger, thyme, curry powder, grains of selim, and bouillon cubes or stock; recipes vary from country to country and cook to cook.

   Jollof rice - Wikipedia

   en.wikipedia.org/wiki/Jollof_rice

   See all results for this question

   How to cook Jollof rice?

   • Add the onions and fry for 2 to 3 minutes, until fragrant and the edges get a little brown. Scoop out about a third of the fried onions on a small plate or bowl, and set it aside. You will use it to top the jollof rice at the end. Add the tomato paste and cook it for 4 to 5 minutes, stirring frequently.

   Jollof Rice Recipe - Simply Recipes

   www.simplyrecipes.com/jollof-rice-recipe-7104327

   See all results for this question

   How do you cook Jollof rice in a Dutch oven?

   • Heat the oil in a large Dutch oven (mine holds 3 quarts) or a heavy-bottomed pot over medium heat. Add the onions and fry for 2 to 3 minutes, until fragrant and the edges get a little brown. Scoop out about a third of the fried onions on a small plate or bowl, and set it aside. You will use it to top the jollof rice at the end.

   Jollof Rice Recipe - Simply Recipes

   www.simplyrecipes.com/jollof-rice-recipe-7104327

   See all results for this question

   What is Ghanaian jollof rice made of?

   • Ghanaian jollof rice is made of vegetable oil, onion, ginger, pressed garlic cloves, chillies, tomato paste, beef or goat meat or chicken (sometimes alternated with mixed vegetables), local or refined rice, typically jasmine rice and black pepper. Ghanaian jollof typically does not include any green leafy vegetables.

   Jollof rice - Wikipedia

   en.wikipedia.org/wiki/Jollof_rice

   See all results for this question

10. cooking.nytimes.com › recipes › 1020288-jollof-riceJollof Rice Recipe (with Video) - NYT Cooking

    cooking.nytimes.com › recipes › 1020288-jollof-rice

    Prepare the rice: Heat the oven to 350 degrees. Heat the ½ cup canola oil in a large Dutch oven over medium until shimmering, about 1 minute. Add the onions and cook, stirring frequently, until softened, 6 to 8 minutes. Remove half the onions to a plate and set aside.