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Jul 10, 2020 · Jollof Rice is a one-pot delicious Nigerian dish. You can skip the chicken and still enjoy flavorful, perfectly cooked rice, which you can serve alongside any grilled meat.
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- 369
- Main
- 2 min
Sep 1, 2020 · Pour 70g of Gino tomato paste and stir-fry until it’s properly mixed. Add thyme, rosemary, curry, 2 Knorr cubes, 1 1/2 teaspoon of salt, 4-5 bay leaves and chicken broth (500-800mls) and stir all together. Wash 300g (or 3cups) of uncooked rice in cold water; pour it into the pepper mix.
- (16)
- 350
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Mar 28, 2023 · 1 whole chicken, cut into pieces. 1/4 cup vegetable oil. 2 large onions, chopped. 3 cloves garlic, minced. 1 tablespoon ginger, minced. 1 red bell pepper, chopped. 2 cups long-grain parboiled rice. 3 large tomatoes, chopped. 2 tablespoons tomato paste. 1 Scotch bonnet pepper, finely chopped (optional) 4 cups chicken broth. 1 teaspoon thyme.
Level: Easy. Total: 1 hr 10 min. Active: 30 min. Yield: 4 servings. Nutrition Info. The richly spiced one-pot rice dish known as jollof is beloved throughout West Africa and has inspired...
- Gabi Odebode for Food Network Kitchen
- African
- Main-Dish
- 231
Oct 6, 2023 · Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes!
- Main Course
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- Nigerian
Dec 24, 2023 · Instructions: 1. Prepare the Chicken: Rub the chicken pieces with a mixture of paprika, onion powder, garlic powder, salt, and pepper. Heat vegetable oil in a pan and sear the chicken until...
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How to make Nigerian jollof rice?
How to make Jollof in Nigeria?
What is Jollof rice?
Can Jollof rice be cooked with roasted chicken?
Ingredients. For the chicken: 1 kg (2.2 pounds) fresh whole chicken, cut into serving pieces. Half a small onion, chopped. 2 Maggi seasoning cubes. 5 ml (1 teaspoon) dried thyme. 2.5 ml (½ teaspoon) ground pepper of your choice. 2.5 ml (⅓ teaspoon) salt. Oil for frying. For the Jollof rice: 100 ml (7 tablespoons) vegetable oil.