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Jul 13, 2022 · 12 Foods You Should Eat for Good Luck in the New Year. Look to these good luck foods when the clock strikes midnight for good fortune in the year to come. Plus, try our favorite recipes for enjoying these lucky bites.
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- Black-Eyed Peas. Legend has it that if you want to bring good luck in the new year, you need to eat 365 black-eyed peas on New Year's Day—one for every day of the year!
- Greens. This one might seem obvious, but collard greens are the color of paper money, so they're thought to symbolize a prosperous year ahead. This is especially true if eaten alongside black eyed-peas (which are round like coins) and cornbread (the color of gold).
- Onions. The Greek tradition of hanging a bag of onions on your door is meant to symbolize growth and rebirth. It all started back in ancient times when people realized that onions would sprout even when they were left alone.
- Champagne. A bottle of bubbly is often thought of as a symbol of luxury. In Europe, drinking champagne to celebrate a special occasion dates back to the 16th century.
- Fiona Reilly
- Jiaozi (Dumplings) In winter, a steaming cauldron of boiling water sits on every stove, ready to cook jiaozi at a moment's notice. Today, making dumplings together at Chinese New Year is a tradition shared by almost every Chinese family around the world, but the practice has its roots in China's north, where the wheat used in the tender dumpling skins (jiaozi pi) was once a more commonplace staple than rice.
- Dayu Darou (Whole Fish or Meat) The Lunar New Year meal will almost always include dayu darou—literally "big fish and big meat." The phrase is used to describe any lavish feast where animal proteins play a central role, as opposed to day-to-day eating, in which meat and seafood are used much more sparingly.
- Lawei (Cured Meats) In the winter streets all over China, flayed giant fish, ducks, and skeins of Chinese sausage hang from racks and poles, drying and curing in preparation for Chinese New Year, and echoing ancient sacrifices that took place in the dying days of the year after winter solstice.
- Chun Juan (Spring Rolls) Spring rolls (chun juan) take their name from the holiday for which they're traditionally prepared: the Spring Festival (chunjie), also known as Chinese New Year.
Jan 26, 2022 · Updated: May 03, 2024. Chinese New Year foods are said to help bring luck and good fortune. Here's a guide to their symbolic meanings. REBECCAFONDREN/GETTY IMAGES. You may think “Lunar New Year” and “ Chinese New Year ” refer to the same event. That’s not the case!
Dec 20, 2023 · Asian cultures believe that eating oranges and honey on New Year's will bring good fortune, wealth, and money. Our recipes for fruit salad (pictured here), our jalapeño citrus salmon, or...
- camille.lowder@hearst.com
- Digital Food Producer/Editor
Dec 12, 2016 · 6/10. Slurp soba noodles without breaking them. In Japan, long buckwheat noodles symbolize long life, and are therefore lucky—but only if you eat them without chewing or breaking them. So get ...
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What fruit symbolizes good luck in astrology?
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Much like in the west where there is a high regard for hard work and the fruits of our labors, eating and displaying fruits in feng shui symbolizes the culmination and attainment of your efforts and goals. Their wood element also represents good health, good fortune, and longevity.
