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1. www.japantimes.co.jp › life › 2024/03/27A Japanese 'flavor wizard' conquers the homeland of chocolate

   www.japantimes.co.jp › life › 2024/03/27

   Mar 27, 2024 · A Japanese 'flavor wizard' conquers the homeland of chocolate. Japanese chocolatier Yasushi Sasaki holds a box of chocolates in his workshop in the Brussels commune of Woluwe-Saint-Pierre. |...

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3. www.thepeakmagazine.com.sg › gourmet-travelA Japanese chocolatier wins major Belgium chocolate award ...

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   Apr 16, 2024 · Yasushi Sasaki, who was named Brussels’ chocolatier of the year by the prestigious Gault&Millau food guide, makes chocolates in Japanese flavours such as green tea and yuzu. “Flavour wizard” by AFP / April 16, 2024. Photo: John Thys/AFP.

4. www.france24.com › en › live-news'Flavour wizard:' Japanese chocolatier conquers Belgium

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   Mar 25, 2024 · Originally from Nara, near the city of Osaka, Sasaki draws inspiration from his homeland -- but with a light touch. Not all Japanese flavours sit well with a chocolate ganache or praline.

5. www.hindustantimes.com › lifestyle › art-cultureFrom Japan to Belgium: The journey of Brussels' chocolatier ...

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   Meet Yasushi Sasaki, the artisan behind Brussels' award-winning chocolates. (AFP photo) Dubbed a "flavour wizard" by the food guide, Sasaki conducts his experiments in a little workshop behind...

6. www.bruzz.be › en › videoreeksChocolatier of the Year Sasaki: 'Billions of possibilities ...

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   Apr 2, 2024 · Yasushi Sasaki is a Japanese pastry chef who has lived in Brussels for over 30 years. He was awarded by Gault&Millau as Chocolatier of the year 2024. "The title has given me confidence in my work."

7. www.arabnews.jp › en › features‘Flavour wizard:’ Japanese chocolatier conquers Belgium

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   4 days ago · Japanese chocolatier Yasushi Sasaki holds a box of chocolates as he poses for a photograph in his workshop in the Brussels commune of Woluwe-Saint-Pierre on March 14, 2024. (AFP)

8. People also ask

   Who is Yasushi Sasaki?

   • To learn more see our FAQ Yasushi Sasaki has been named Brussels' chocolatier of the year by the prestigious Gault & Millau food guide.

   A Japanese 'flavor wizard' conquers the homeland of chocolate

   www.japantimes.co.jp/life/2024/03/27/food-drink/yasushi-sasaki-japanese-chocolate-belgium/

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   How old was Yasushi Sasaki when he moved to Belgium?

   • When Yasushi Sasaki moved from Japan to Belgium at the age of 19, he spoke not a word of French and had no clue what he would do with his life. Last month, at the age of 52, he was named Brussels' chocolatier of the year by the prestigious Gault & Millau food guide — no small triumph in a country that considers itself the homeland of chocolate.

   A Japanese 'flavor wizard' conquers the homeland of chocolate

   www.japantimes.co.jp/life/2024/03/27/food-drink/yasushi-sasaki-japanese-chocolate-belgium/

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   Where does Sasaki sell his chocolate?

   • Today, Sasaki exports his creations back to his home country, where sales peak around Valentine's day, the chocolate moment of the year in Japan. As Easter draws near, he is readying for another big highlight of the chocolate calendar.

   From Japan to Belgium: The journey of Brussels' chocolatier

   www.hindustantimes.com/lifestyle/art-culture/from-japan-to-belgium-the-journey-of-brussels-chocolatier-of-the-year-101711364688550.html

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   Is Yasushi Sasaki heir to a Belgian tradition?

   • A post shared by Patisserie Yasushi SASAKI (@sasaki.yasushi) Sasaki may have learned the trade in Brussels but he does not consider himself heir to a Belgian tradition. “I have my own way, my own taste,” he said. “I know my strength is my own way, not copying other people.

   A Japanese chocolatier wins major Belgium chocolate award with his

   www.thepeakmagazine.com.sg/gourmet-travel/yasushi-sasaki-chocolatier-conquers-belgium/

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   How does Sasaki choose his suppliers?

   • Sasaki selects his suppliers with care. The green tea for instance comes from Kyoto, where he orders directly from a cousin who works in the sector. With cocoa prices soaring, he is also careful to control costs. "We are artisans but we are also businesspeople," he said. "To keep working as artisans, we have to sell what we make."

   From Japan to Belgium: The journey of Brussels' chocolatier

   www.hindustantimes.com/lifestyle/art-culture/from-japan-to-belgium-the-journey-of-brussels-chocolatier-of-the-year-101711364688550.html

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9. www.gettyimages.com › detail › news-photoJapanese chocolatier Yasushi Sasaki holds a ... - Getty Images

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   Japanese chocolatier Yasushi Sasaki holds a box of chocolates as he poses for a photograph in his workshop in the Brussels commune of Woluwe-Saint-Pierre on March 14, 2024. When Yasushi Sasaki moved... Get premium, high resolution news photos at Getty Images