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  1. Jan 29, 2023 · But what are so many people so mean about this beloved local dish? Here's a brief history of Cincinnati chili, how to order it, and the best way to eat it.

    • Kat Kinsman
  2. Skyline Chili is unique in that it is not chili con carne, the meat dish that originated in Mexico and is the state dish of Texas. Instead, Cincinnati chili is a sauce usually used over spaghetti or hot dogs, [9] containing a unique spice blend that gives it a very distinct, sweet-and-savory taste.

  3. Jan 25, 2022 · Cincinnati chili, the dish spooned up at the wildly popular regional franchise Skyline Chili, is alternately beloved and hated. Sought after by rabid fans and passionately hated by at least one Deadspin reporter, the meat-based chili is sweet, strange, and often served atop a bed of spaghetti.

    • Laura Dorwart
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  4. Feb 1, 2021 · The local chain restaurant has been serving up massive helpings of the iconic dish since 1949. One thing even the biggest fans have yet to discover about Skyline Chili's most popular order? What its secret ingredient is.

  5. Jul 17, 2024 · Skyline Chili was named the No. 1 regional fast food chain in USA TODAY's 10Best Readers’ Choice Awards. The chili parlor has become a staple of Queen City culture, founded in Cincinnati by ...

    • Grace Tucker
    • Trending News Reporter
  6. May 21, 2024 · One of the greatest culinary inventions to come out of Ohio is Skyline Chili. If you've never heard of this delightful concoction, it's essentially meat-based chili served atop spaghetti. Some love it, while others are baffled by it.

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  8. Jan 2, 2020 · Since then, almost every chili parlor in Cincinnati has been a direct or indirect descendent or Empress. The city's most popular chain, Skyline—opened in 1949 by Nick Lambrindes, formerly of Empress Chili—is the most well known, though the region is home to more than 300 Cincinnati-style chili parlors. And if you think the Greek-American ...

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